Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleFunctional properties of caseinate glycoconjugates prepared by controlled heating in the 'dry' state.AuthorsOliver, Christine M; Melton, Laurence D; Stanley, Roger APublicationJournal of the Science of Food & Agriculture, 2006, Vol 86, Issue 5, p732ISSN0022-5142Publication typeArticleDOI10.1002/jsfa.2406