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Protective action of 9-hydroxypinoresinol against oxidative damage in brain of mice challenged with kainic acid.
- Published in:
- Journal of Pharmacy & Pharmacology, 2007, v. 59, n. 11, p. 1585, doi. 10.1111/j.2042-7158.2007.tb01697.x
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- Publication type:
- Article
Protective action of 9-hydroxypinoresinol against oxidative damage in brain of mice challenged with kainic acid.
- Published in:
- Journal of Pharmacy & Pharmacology, 2007, v. 59, n. 4, p. 521, doi. 10.1211/jpp.59.4.0006
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- Publication type:
- Article
Anti‐Apoptotic Effect of <italic>N</italic>‐Palmitoyl Serotonin on Glutamate‐Mediated Apoptosis Through Secretion of BDNF and Activation of TrkB/CREB Pathway in HT‐22 Cells.
- Published in:
- European Journal of Lipid Science & Technology, 2018, v. 120, n. 2, p. 1, doi. 10.1002/ejlt.201700397
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- Publication type:
- Article
Immunosuppressive and anti-inflammatory effects of N-acyl dopamines on Con A-stimulated splenocytes of BALB/c mouse.
- Published in:
- European Journal of Lipid Science & Technology, 2013, v. 115, n. 11, p. 1284, doi. 10.1002/ejlt.201300006
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- Publication type:
- Article
Suppressive effect of docosahexaenoyl-lysophosphatidylcholine and 17-hydroxydocosahexaenoyl-lysophosphatidylcholine on levels of cytokines in spleen of mice treated with lipopolysaccharide.
- Published in:
- European Journal of Lipid Science & Technology, 2012, v. 114, n. 2, p. 114, doi. 10.1002/ejlt.201100169
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- Publication type:
- Article
Effect of Gamma-Irradiated Red Pepper Powder on the Chemical and Volatile Characteristics of Kakdugi, a Korean Traditional Fermented Radish Kimchi.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2005, v. 70, n. 7, p. c441, doi. 10.1111/j.1365-2621.2005.tb11466.x
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- Publication type:
- Article
Inhibition of lysophospholipase D activity by fish egg extracts.
- Published in:
- European Food Research & Technology, 2009, v. 228, n. 3, p. 411, doi. 10.1007/s00217-008-0947-2
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- Publication type:
- Article
Anti-Inflammatory and Antioxidant Actions of N-Arachidonoyl Serotonin in RAW264.7 Cells.
- Published in:
- Pharmacology, 2016, v. 97, n. 3/4, p. 195, doi. 10.1159/000443739
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- Publication type:
- Article
Optimisation of tripalmitin-rich fractionation from palm stearin by response surface methodology.
- Published in:
- Journal of the Science of Food & Agriculture, 2010, v. 90, n. 9, p. 1520, doi. 10.1002/jsfa.3978
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- Publication type:
- Article
Neuroprotective Effect of Carotenoid-Rich Enteromorpha prolifera Extract via TrkB/Akt Pathway against Oxidative Stress in Hippocampal Neuronal Cells.
- Published in:
- Marine Drugs, 2020, v. 18, n. 7, p. 372, doi. 10.3390/md18070372
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- Publication type:
- Article
Enhanced cycle performance of Li ion battery by graphene sheets covering with SnO@SnO<sub>2</sub> anode materials.
- Published in:
- Journal of Materials Science, 2024, v. 59, n. 38, p. 17802, doi. 10.1007/s10853-024-09684-4
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- Publication type:
- Article
Correction: Enhanced cycle performance of Li ion battery by graphene sheets covering with SnO@SnO<sub>2</sub> anode materials.
- Published in:
- 2024
- By:
- Publication type:
- Correction Notice
Cover Feature: Hollow Ti<sub>3</sub>C<sub>2</sub> MXene/Carbon Nanofibers as an Advanced Anode Material for Lithium‐Ion Batteries (ChemElectroChem 1/2022).
- Published in:
- ChemElectroChem, 2022, v. 9, n. 1, p. 1, doi. 10.1002/celc.202101344
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- Publication type:
- Article
Hollow Ti<sub>3</sub>C<sub>2</sub> MXene/Carbon Nanofibers as an Advanced Anode Material for Lithium‐Ion Batteries.
- Published in:
- ChemElectroChem, 2022, v. 9, n. 1, p. 1, doi. 10.1002/celc.202101344
- By:
- Publication type:
- Article
Neuroprotection by extract of Petasites japonicus leaves, a traditional vegetable, against oxidative stress in brain of mice challenged with kainic acid.
- Published in:
- European Journal of Nutrition, 2006, v. 45, n. 2, p. 61, doi. 10.1007/s00394-005-0565-8
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- Publication type:
- Article
Decrease of pungency in `radish kimchi' during fermentation.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1993, v. 58, n. 1, p. 128, doi. 10.1111/j.1365-2621.1993.tb03226.x
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- Publication type:
- Article
Anti-Inflammatory Effects of Liriope platyphylla in LPS-Stimulated Macrophages and Endotoxemic Mice.
- Published in:
- American Journal of Chinese Medicine, 2016, v. 44, n. 6, p. 1127, doi. 10.1142/S0192415X16500634
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- Publication type:
- Article
Mulberry Fruit Prevents Diabetes and Diabetic Dementia by Regulation of Blood Glucose through Upregulation of Antioxidative Activities and CREB/BDNF Pathway in Alloxan-Induced Diabetic Mice.
- Published in:
- Oxidative Medicine & Cellular Longevity, 2020, p. 1, doi. 10.1155/2020/1298691
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- Publication type:
- Article
Inhibitory Effect of N-Acyl Dopamines on IgE-Mediated Allergic Response in RBL-2H3 Cells.
- Published in:
- Lipids, 2013, v. 48, n. 4, p. 383, doi. 10.1007/s11745-013-3758-6
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- Publication type:
- Article
Purification and Characterization of Lysophospholipase C from Pig Brain.
- Published in:
- Neurochemical Research, 2010, v. 35, n. 1, p. 50, doi. 10.1007/s11064-009-0029-2
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- Publication type:
- Article
Downregulation of Melanin Synthesis by Haginin A and Its Application to In Vivo Lightening Model.
- Published in:
- Journal of Investigative Dermatology, 2008, v. 128, n. 5, p. 1227, doi. 10.1038/sj.jid.5701177
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- Publication type:
- Article
Antioxidant Effects of Pomegranate Husk (Granati pericarpium) in C57BL/6J Mice Fed High Fat and Cholesterol Diet.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A1084
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- Publication type:
- Article
Neuroprotective action of 9-hydroxypinoresinol from Butterbur, a traditional vegetable.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A1079
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- Publication type:
- Article
Benzomalvin E, an indoleamine 2,3-dioxygenase inhibitor isolated from Penicillium sp. FN070315.
- Published in:
- Journal of Antibiotics, 2012, v. 65, n. 4, p. 215, doi. 10.1038/ja.2011.141
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- Publication type:
- Article
Antioxidants of Natural Products.
- Published in:
- 2021
- By:
- Publication type:
- Editorial
Ethanol Extract of Yak-Kong Fermented by Lactic Acid Bacteria from a Korean Infant Markedly Reduces Matrix Metallopreteinase-1 Expression Induced by Solar Ultraviolet Irradiation in Human Keratinocytes and a 3D Skin Model.
- Published in:
- Antioxidants, 2021, v. 10, n. 2, p. 291, doi. 10.3390/antiox10020291
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- Publication type:
- Article
Platycodon grandiflorum Root Protects against Aβ-Induced Cognitive Dysfunction and Pathology in Female Models of Alzheimer's Disease.
- Published in:
- Antioxidants, 2021, v. 10, n. 2, p. 207, doi. 10.3390/antiox10020207
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- Publication type:
- Article
Neuroprotective Activity of Polyphenol-Rich Ribes diacanthum Pall against Oxidative Stress in Glutamate-Stimulated HT-22 Cells and a Scopolamine-Induced Amnesia Animal Model.
- Published in:
- Antioxidants, 2020, v. 9, n. 9, p. 895, doi. 10.3390/antiox9090895
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- Publication type:
- Article
Anti-Inflammatory Effects of Ribes diacanthum Pall Mediated via Regulation of Nrf2/HO-1 and NF-κB Signaling Pathways in LPS-Stimulated RAW 264.7 Macrophages and a TPA-Induced Dermatitis Animal Model.
- Published in:
- Antioxidants, 2020, v. 9, n. 7, p. 622, doi. 10.3390/antiox9070622
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- Publication type:
- Article
Enteromorpha prolifera Extract Improves Memory in Scopolamine-Treated Mice via Downregulating Amyloid-β Expression and Upregulating BDNF/TrkB Pathway.
- Published in:
- Antioxidants, 2020, v. 9, n. 7, p. 620, doi. 10.3390/antiox9070620
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- Publication type:
- Article
3,3′-Diindolylmethane Promotes BDNF and Antioxidant Enzyme Formation via TrkB/Akt Pathway Activation for Neuroprotection against Oxidative Stress-Induced Apoptosis in Hippocampal Neuronal Cells.
- Published in:
- Antioxidants, 2020, v. 9, n. 1, p. 3, doi. 10.3390/antiox9010003
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- Publication type:
- Article
Anti-dermatitic effect of fermented ginseng extract including rich compound K through inhibiting activation of macrophage.
- Published in:
- Food Science & Biotechnology, 2019, v. 28, n. 6, p. 1845, doi. 10.1007/s10068-019-00632-6
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- Publication type:
- Article
Enhanced production of compound K in fermented ginseng extracts by Lactobacillus brevis.
- Published in:
- Food Science & Biotechnology, 2019, v. 28, n. 3, p. 823, doi. 10.1007/s10068-018-0504-0
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- Publication type:
- Article
Mechanisms for anti-inflammatory effects of 1-[15(S)-hydroxyeicosapentaenoyl] lysophosphatidylcholine, administered intraperitoneally, in zymosan A-induced peritonitis.
- Published in:
- 2011
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- Publication type:
- journal article
Preparation and characterization of high-molecular-weight sericin by γ irradiation.
- Published in:
- Journal of Applied Polymer Science, 2011, v. 120, n. 4, p. 2034, doi. 10.1002/app.33332
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- Publication type:
- Article
Inhibitory effects of mulberry fruit extract in combination with naringinase on the allergic response in IgE-activated RBL-2H3 cells.
- Published in:
- International Journal of Molecular Medicine, 2014, v. 33, n. 2, p. 469, doi. 10.3892/ijmm.2013.1590
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- Publication type:
- Article
Spirulina Enhances Bone Modeling in Growing Male Rats by Regulating Growth-Related Hormones.
- Published in:
- Nutrients, 2020, v. 12, n. 4, p. 1187, doi. 10.3390/nu12041187
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- Publication type:
- Article
High-throughput detection of antioxidants in mulberry fruit using correlations between high-resolution mass and activity profiles of chromatographic fractions.
- Published in:
- Plant Methods, 2017, v. 13, p. 1, doi. 10.1186/s13007-017-0258-3
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- Publication type:
- Article
Inhibition of Adenylyl Cyclase Type 5 Prevents L-DOPA-Induced Dyskinesia in an Animal Model of Parkinson's Disease.
- Published in:
- Journal of Neuroscience, 2014, v. 34, n. 35, p. 11744, doi. 10.1523/JNEUROSCI.0864-14.2014
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- Publication type:
- Article