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- Title
Connections Between Food Additives and Psychiatric Disorders.
- Authors
Ruo-Gu Xiong; Jiahui Li; Hua-Bin Li
- Abstract
The article discusses the link of food additives to psychiatric disorders. Topics covered include the triggering of anxiety and depression by excessive use of food additives and the negative effects of emulsifiers and flavoring agents on mental health. Also noted are studies showing the potential link of reduced artificial sweetener intake and lower stress levels, and the reduction of perceived stress and improvement of cognitive function via the preservative sodium benzoate.
- Subjects
MENTAL illness risk factors; MENTAL depression risk factors; RISK factors of attention-deficit hyperactivity disorder; FOOD preservatives; FOOD additives; FLAVORING essences; ANXIETY; SACCHARIN; ASPARTAME; MONOSODIUM glutamate; SWEETENERS
- Publication
Psychiatric Times, 2024, Vol 41, Issue 4, p13
- ISSN
0893-2905
- Publication type
Article