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Replacing Foods with a High-Glycemic Index and High in Saturated Fat by Alternatives with a Low Glycemic Index and Low Saturated Fat Reduces Hepatic Fat, Even in Isocaloric and Macronutrient Matched Conditions.
Published in:
Nutrients, 2023, v. 15, n. 3, p. 735, doi. 10.3390/nu15030735
By:
- Basset-Sagarminaga, Jeremy;
- Roumans, Kay H. M.;
- Havekes, Bas;
- Mensink, Ronald P.;
- Peters, Harry P. F.;
- Zock, Peter L.;
- Mutsert, Renée de;
- Borén, Jan;
- Lindeboom, Lucas;
- Schrauwen, Patrick;
- Schrauwen-Hinderling, Vera B.
Publication type:
Article
Plasma and Dietary Linoleic Acid and 3-Year Risk of Type 2 Diabetes After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort.
Published in:
2020
By:
- Pertiwi, Kamalita;
- Wanders, Anne J.;
- Harbers, Marjolein C.;
- Küpers, Leanne K.;
- Soedamah-Muthu, Sabita S.;
- de Goede, Janette;
- Zock, Peter L.;
- Geleijnse, Johanna M.
Publication type:
journal article
Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women.
Published in:
2019
By:
- Geng Zong;
- Gang Liu;
- Willett, Walter C.;
- Wanders, Anne J.;
- Alssema, Marjan;
- Zock, Peter L.;
- Hu, Frank B.;
- Qi Sun;
- Zong, Geng;
- Liu, Gang;
- Sun, Qi
Publication type:
journal article
Expert consensus and evidence-based recommendations for the assessment of flow-mediated dilation in humans.
Published in:
European Heart Journal, 2019, v. 40, n. 30, p. 2534, doi. 10.1093/eurheartj/ehz350
By:
- Thijssen, Dick H J;
- Bruno, Rosa Maria;
- Mil, Anke C C M van;
- Holder, Sophie M;
- Faita, Francesco;
- Greyling, Arno;
- Zock, Peter L;
- Taddei, Stefano;
- Deanfield, John E;
- Luscher, Thomas;
- Green, Daniel J;
- Ghiadoni, Lorenzo
Publication type:
Article
Fatty Acids in Serum Cholesteryl Esters as Quantitative Biomarkers of Dietary Intake in Humans.
Published in:
American Journal of Epidemiology, 1997, v. 145, n. 12, p. 1114, doi. 10.1093/oxfordjournals.aje.a009074
By:
- Zock, Peter L.;
- Mensink, Ronald P.;
- Harryvan, Jan;
- de Vries, Jeanne H. M.;
- Katan, Martijn B.
Publication type:
Article
Dietary and Circulating Long-Chain Omega-3 Polyunsaturated Fatty Acids and Mortality Risk After Myocardial Infarction: A Long-Term Follow-Up of the Alpha Omega Cohort.
Published in:
2021
By:
- Pertiwi, Kamalita;
- Küpers, Leanne K.;
- de Goede, Janette;
- Zock, Peter L.;
- Kromhout, Daan;
- Geleijnse, Johanna M.
Publication type:
journal article
Intake and sources of dietary fatty acids in Europe: Are current population intakes of fats aligned with dietary recommendations?
Published in:
European Journal of Lipid Science & Technology, 2015, v. 117, n. 9, p. 1370, doi. 10.1002/ejlt.201400513
By:
- Eilander, Ans;
- Harika, Rajwinder K.;
- Zock, Peter L.
Publication type:
Article
The Relation Between Adult Weight Gain, Adipocyte Volume, and the Metabolic Profile at Middle Age.
Published in:
2021
By:
- Verkouter, Inge;
- Noordam, Raymond;
- Loh, Nellie Y.;
- van Dijk, Ko Willems;
- Zock, Peter L.;
- Mook-Kanamori, Dennis O.;
- le Cessie, Saskia;
- Rosendaa, Frits R.;
- Karpe, Fredrik;
- Christodoulides, Costantinos;
- de Mutsert, Renée;
- Rosendaal, Frits R
Publication type:
journal article
Trans Fat Intake and Its Dietary Sources in General Populations Worldwide: A Systematic Review.
Published in:
Nutrients, 2017, v. 9, n. 8, p. 840, doi. 10.3390/nu9080840
By:
- Wanders, Anne J.;
- Zock, Peter L.;
- Brouwer, Ingeborg A.
Publication type:
Article
Red Wine Polyphenols Do Not Lower Peripheral or Central Blood Pressure in High Normal Blood Pressure and Hypertension.
Published in:
American Journal of Hypertension, 2012, v. 25, n. 6, p. 718, doi. 10.1038/ajh.2012.25
By:
- Botden, Ilse P.G.;
- Draijer, Richard;
- Westerhof, Berend E.;
- Rutten, Joost H.W.;
- Langendonk, Janneke G.;
- Sijbrands, Eric J.G.;
- Danser, A.H. Jan;
- Zock, Peter L.;
- van den Meiracker, Anton H.
Publication type:
Article
Effects of dietary macronutrients on liver fat content in adults: a systematic review and meta-analysis of randomized controlled trials.
Published in:
2021
By:
- Winters-van Eekelen, Esther;
- Verkouter, Inge;
- Peters, Harry P. F.;
- Alssema, Marjan;
- de Roos, Babette G.;
- Schrauwen-Hinderling, Vera B.;
- Roumans, Kay H. M.;
- Schoones, Jan W.;
- Zock, Peter L.;
- Schrauwen, Patrick;
- Rosendaal, Frits R.;
- Dekkers, Olaf M.;
- de Mutsert, Renée
Publication type:
journal article
Effects of two consecutive mixed meals high in palmitic acid or stearic acid on 8-h postprandial lipemia and glycemia in healthy-weight and overweight men and postmenopausal women: a randomized controlled trial.
Published in:
European Journal of Nutrition, 2021, v. 60, n. 7, p. 3659, doi. 10.1007/s00394-021-02530-2
By:
- van Rooijen, Merel A.;
- Plat, Jogchum;
- Zock, Peter L.;
- Blom, Wendy A. M.;
- Mensink, Ronald P.
Publication type:
Article
Adipose fatty acids and cancers of the breast, prostate and colon: An ecological study.
Published in:
International Journal of Cancer, 1997, v. 72, n. 4, p. 587, doi. 10.1002/(SICI)1097-0215(19970807)72:4<587::AID-IJC6>3.0.CO;2-M
By:
- Bakker, Nicole;
- van't Veer, Pieter;
- Zock, Peter L.
Publication type:
Article
The Effect of Black Tea on Blood Pressure: A Systematic Review with Meta-Analysis of Randomized Controlled Trials.
Published in:
PLoS ONE, 2014, v. 9, n. 7, p. 1, doi. 10.1371/journal.pone.0103247
By:
- Greyling, Arno;
- Ras, Rouyanne T.;
- Zock, Peter L.;
- Lorenz, Mario;
- Hopman, Maria T.;
- Thijssen, Dick H. J.;
- Draijer, Richard
Publication type:
Article
Tea Consumption Enhances Endothelial-Dependent Vasodilation; a Meta-Analysis.
Published in:
PLoS ONE, 2011, v. 6, n. 3, p. 1, doi. 10.1371/journal.pone.0016974
By:
- Ras, Rouyanne T.;
- Zock, Peter L.;
- Draijer, Richard
Publication type:
Article
Effect of fish oil on ventricular tachyarrhythmia and death in patients with implantable cardioverter defibrillators: the Study on Omega-3 Fatty Acids and Ventricular Arrhythmia (SOFA) randomized trial.
Published in:
2006
By:
- Brouwer IA;
- Zock PL;
- Camm AJ;
- Böcker D;
- Hauer RNW;
- Wever EFD;
- Dullemeijer C;
- Ronden JE;
- Katan MB;
- Lubinski A;
- Buschler H;
- Schouten EG;
- SOFA (Study on Omega-3 Fatty Acids and Ventricular Arrhythmia) Study Group;
- Brouwer, Ingeborg A;
- Zock, Peter L;
- Camm, A John;
- Böcker, Dirk;
- Hauer, Richard N W;
- Wever, Eric F D;
- Dullemeijer, Carla
Publication type:
journal article
Effect of Fish Oil on Ventricular Tachyarrhythmia and Death in Patients With Implantable Cardioverter Defibrillators.
Published in:
JAMA: Journal of the American Medical Association, 2006, v. 295, n. 22, p. 2613, doi. 10.1001/jama.295.22.2613
By:
- Brouwer, Ingeborg A.;
- Zock, Peter L.;
- Camm, A. John;
- Böcker, Dirk;
- Hauer, Richard N. W.;
- Wever, Eric F. D.;
- Dullemeijer, Carla;
- Ronden, Jacintha E.;
- Katan, Martijn B.;
- Lubinski, Andrzej;
- Buschler, Helga;
- Schouten, Evert G.
Publication type:
Article
Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients.
Published in:
Nutrition & Metabolism, 2019, v. 16, n. 1, p. N.PAG, doi. 10.1186/s12986-019-0407-y
By:
- Pertiwi, Kamalita;
- Küpers, Leanne K.;
- Wanders, Anne J.;
- de Goede, Janette;
- Zock, Peter L.;
- Geleijnse, Johanna M.
Publication type:
Article
Associations of linoleic acid with markers of glucose metabolism and liver function in South African adults.
Published in:
Lipids in Health & Disease, 2020, v. 19, n. 1, p. 1, doi. 10.1186/s12944-020-01318-3
By:
- Pertiwi, Kamalita;
- Küpers, Leanne K.;
- Geleijnse, Johanna M.;
- Zock, Peter L.;
- Wanders, Anne J.;
- Kruger, Herculina S.;
- van Zyl, Tertia;
- Kruger, Iolanthé M.;
- Smuts, Cornelius M.
Publication type:
Article
Effect of Homocysteine-Lowering Nutrients on Blood Lipids: Results from Four Randomised, Placebo-Controlled Studies in Healthy Humans.
Published in:
PLoS Medicine, 2005, v. 2, n. 5, p. 446, doi. 10.1371/journal.pmed.0020135
By:
- Olthof, Margreet R.;
- Van Vliet, Trinette;
- Verhoef, Petra;
- Zock, Peter L.;
- Katan, Martijn B.
Publication type:
Article
Circulating Polyunsaturated Fatty Acids as Biomarkers for Dietary Intake across Subgroups: The CODAM and Hoorn Studies.
Published in:
Annals of Nutrition & Metabolism, 2018, v. 72, n. 2, p. 117, doi. 10.1159/000486244
By:
- Wanders, Anne J.;
- Alssema, Marjan;
- De Hoon, Sabine E.M.;
- Feskens, Edith J.M.;
- van Woudenbergh, Geertruida J.;
- van der Kallen, Carla J.;
- Zock, Peter L.;
- Refsum, Helga;
- Drevon, Christian A.;
- Elshorbagy, Amany;
- Schalkwijk, Casper G.;
- Stehouwer, Coen D.A.;
- Dekker, Jacqueline M.;
- van Greevenbroek, Marleen M.J.
Publication type:
Article
Compliance with Dietary Guidelines and Increased Fortification Can Double Vitamin D Intake: A Simulation Study.
Published in:
Annals of Nutrition & Metabolism, 2017, v. 69, n. 3/4, p. 246, doi. 10.1159/000454930
By:
- Harika, Rajwinder K.;
- Dötsch-Klerk, Mariska;
- Zock, Peter L.;
- Eilander, Ans
Publication type:
Article
Intake of Fatty Acids in General Populations Worldwide Does Not Meet Dietary Recommendations to Prevent Coronary Heart Disease: A Systematic Review of Data from 40 Countries.
Published in:
Annals of Nutrition & Metabolism, 2013, v. 63, n. 3, p. 229, doi. 10.1159/000355437
By:
- Harika, Rajwinder K.;
- Eilander, Ans;
- Alssema, Marjan;
- Osendarp, Saskia J.M.;
- Zock, Peter L.
Publication type:
Article
n-3 Fatty Acids, Ventricular Arrhythmia-Related Events, and Fatal Myocardial Infarction in Postmyocardial Infarction Patients With Diabetes.
Published in:
Diabetes Care, 2011, v. 34, n. 12, p. 2515, doi. 10.2337/dc11-0896
By:
- KROMHOUT, DAAN;
- GELEIJNSE, JOHANNA M.;
- DE GOEDE, JANETTE;
- GRIEP, LINDA M. OUDE;
- MULDER, BARBARA J. M.;
- DE BOER, MENKO-JAN;
- DECKERS, JAAP W.;
- BOERSMA, ERIC;
- ZOCK, PETER L.;
- GILTAY, ERIK J.
Publication type:
Article
Moderate alcohol intake and mortality.
Published in:
Nutrition Reviews, 1998, v. 56, n. 1, p. 25
By:
- de Groot, Lisette C.P.G.M.;
- Zock, Peter L.
Publication type:
Article
Size and shape of the associations of glucose, HbA, insulin and HOMA-IR with incident type 2 diabetes: the Hoorn Study.
Published in:
Diabetologia, 2018, v. 61, n. 1, p. 93, doi. 10.1007/s00125-017-4452-7
By:
- Ruijgrok, Carolien;
- Dekker, Jacqueline M.;
- Beulens, Joline W.;
- Brouwer, Ingeborg A.;
- Coupé, Veerle M. H.;
- Heymans, Martijn W.;
- Sijtsma, Femke P. C.;
- Mela, David J.;
- Zock, Peter L.;
- Olthof, Margreet R.;
- Alssema, Marjan
Publication type:
Article
Within-person variation in serum lipids: implications for clinical trials.
Published in:
International Journal of Epidemiology, 2004, v. 33, n. 3, p. 534, doi. 10.1093/ije/dyh057
By:
- Mark A Pereira;
- Rianne M Weggemans;
- David R Jacobs;
- Peter J Hannan;
- Peter L Zock;
- Jose M Ordovas;
- Martijn B Katan
Publication type:
Article
Pro- and antiarrhythmic properties of a diet rich in fish oil
Published in:
Cardiovascular Research, 2007, v. 73, n. 2, p. 316, doi. 10.1016/j.cardiores.2006.06.014
By:
- Den Ruijter, Hester M.;
- Berecki, Géza;
- Opthof, Tobias;
- Verkerk, Arie O.;
- Zock, Peter L.;
- Coronel, Ruben
Publication type:
Article
Incorporated sarcolemmal fish oil fatty acids shorten pig ventricular action potentials
Published in:
Cardiovascular Research, 2006, v. 70, n. 3, p. 509, doi. 10.1016/j.cardiores.2006.02.022
By:
- Verkerk, Arie O.;
- van Ginneken, Antoni C.G.;
- Berecki, Géza;
- den Ruijter, Hester M.;
- Schumacher, Cees A.;
- Veldkamp, Marieke W.;
- Baartscheer, Antonius;
- Casini, Simona;
- Opthof, Tobias;
- Hovenier, Robert;
- Fiolet, Jan W.T.;
- Zock, Peter L.;
- Coronel, Ruben
Publication type:
Article

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