Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleCONSUMER'S SEGMENTATION BASED ON ACCEPTABILITY OF BOAR MEAT IN A STUDY CARRIED OUT IN BARCELONA (ES) AND READING (UK).AuthorsPanella-Riera, N.; Blanch, M.; Font-i-Furnols, M.; Gil, M.; Kallas, Z.; Oliver, M. A.PublicationLatin American Archives of Animal Production / Archivos Latinoamericanos de Producción Animal / Arquivos Latino-Americanos de Produção Animal, 2014, Vol 22, Issue 5, p113ISSN1022-1301Publication typeArticle