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Land size and efficiency in agriculture: the case of Ethiopian smallholder farmers. A meta-analysis.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1447186
By:
- Girma Asefa, Yohannes;
- Ayalew Muluken, Abera
Publication type:
Article
Proportion of land transfer proceeds for rural development, the rural household income, and the debt risk of the rural households in China.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1428897
By:
- Zhu, Liya;
- Ma, Zhida;
- Liu, Jianxu;
- Gao, Lemin
Publication type:
Article
Arthropod arbiters: natural enemy communities mediate the effects of landscape and local-scale complexity on Lygus -induced crop loss in organic strawberries.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1336888
By:
- Lu, Adrian;
- Gonthier, David;
- Sciligo, Amber;
- Garcia, Karina;
- Chiba, Taiki;
- Juárez, Gila;
- Kremen, Claire
Publication type:
Article
Erratum: Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach.
Published in:
2024
Publication type:
Correction Notice
Application of additional dose of N could sustain rice yield and maintain plant nitrogen under elevated ozone (O<sub>3</sub>) and carbon dioxide (CO<sub>2</sub>) condition.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1477210
By:
- Chakrabarti, Bidisha;
- Sharma, Sheetal;
- Mishra, Ajay Kumar;
- Kannojiya, Sudha;
- Kumar, V.;
- Bandyopadhyay, S. K.;
- Bhatia, Arti
Publication type:
Article
Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1399746
By:
- López-García, Daniel;
- Cruz-Maceín, Jose Luis;
- DiPaula, Martina
Publication type:
Article
Effect of summer legume residue incorporation and fertilizer regimes on rice growth, yield, and nutrient uptake.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1467201
By:
- Sunil Kumar, T.;
- Virdia, H. M.;
- Patel, K. G.;
- Ragi, Shridhar;
- Chowdhury, Manojit;
- Kumar, Pradeep;
- Elbagory, Mohssen;
- Omara, Alaa El-Dein;
- Salem, Ali;
- Elbeltagi, Ahmed;
- El-Shinawy, Doaa M.
Publication type:
Article
Maize intercropped with Panicum maximum cultivars and Pigeon pea improves silage yield and quality.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1416717
By:
- da Silva, Luciana Maria;
- Costa, Kátia Aparecida de Pinho;
- Prado, Laís Guerra;
- Rezende, Alexandre Garcia;
- Severiano, Eduardo da Costa;
- Costa, João Victor Campos Pinho;
- e Silva, João Antônio Gonçalves;
- Costa, Adriano Carvalho;
- Fernandes, Patrick Bezerra;
- Rodrigues, Rosane Claúdia;
- Marques, Bruno de Souza;
- de Morais, Breno Furquim;
- Rodrigues, Fabricio
Publication type:
Article
Comparative evaluation of the efficacy of three GnRH analogues in induced breeding of stinging catfish, Heteropneustes fossilis under hatchery conditions.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1445760
By:
- Yasmin, Rahima;
- Rahman, Md. Mofizur;
- Chakraborty, Smriti;
- Sarker, Bhakta Supratim;
- Bappy, Md. Maheen Mahmud;
- Sarker, Pallab Kumer;
- Albeshr, Mohammed Fahad;
- Arai, Takaomi;
- Hossain, M. Belal
Publication type:
Article
Editorial: The aquatic product processing and by-product utilization.
Published in:
2024
By:
- Wenzheng, Shi;
- Chunhong, Yuan;
- Shucheng, Liu;
- Dandan, Ren;
- Hu, Hou
Publication type:
Editorial
The potential footprint of alternative meat adoption on corn and soybean producers.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1400515
By:
- Blaustein-Rejto, Dan;
- Merener, Nicolas;
- Smith, Alex
Publication type:
Article
The intermediate role of farmland transfer in the impact of digital financial inclusion on agricultural total factor productivity in China.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1345549
By:
- Yang, Jiali;
- Meseretchanie, Abate
Publication type:
Article
Comparative evaluation of the efficacy of three GnRH analogues in induced breeding of stinging catfish, Heteropneustes fossilis under hatchery conditions.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1445760
By:
- Yasmin, Rahima;
- Rahman, Md. Mofizur;
- Chakraborty, Smriti;
- Sarker, Bhakta Supratim;
- Bappy, Md. Maheen Mahmud;
- Sarker, Pallab Kumer;
- Albeshr, Mohammed Fahad;
- Takaomi Arai;
- Hossain, M. Belal
Publication type:
Article
Training for transformation: examining food systems courses at US land-grant universities.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1472789
By:
- Hoffs, Charlie T.;
- Chharan, Nooran;
- Landry, Matthew J.;
- Ward, Catherine P.;
- Oyewole, Kemi A.;
- Wang, May C.;
- Egan, Sophie;
- Bruce, Janine;
- Gardner, Christopher
Publication type:
Article
Optimized bioconversion of grapeseed oil-based bioactive conjugated linoleic acid by Bacillus coagulans IBRC-M 10807.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1487005
By:
- Hesari, Mana Rezavand;
- Amiri, Saber;
- Asianezhad, Amirhossein;
- Khalili, Amin;
- Ho, Thao M.;
- Saris, Per E. J.;
- Yousefvand, Amin
Publication type:
Article
Investigating the role of starch in the structuring of meat alternatives from mung bean and pea protein isolates via heat-induced gelation.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1473663
By:
- Baig, Mohammad Affan;
- Mostafa, Hussein;
- Sivapragasam, Nilushni;
- Aslam, Raouf;
- Weibiao Zhou;
- Maqsood, Sajid
Publication type:
Article
Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1459526
By:
- Nandi, Ravi;
- Krupnik, Timothy J.;
- Kabir, Wais;
- Jackson, Tamara
Publication type:
Article
Accumulative and adaptive responses of maize transpiration, biomass, and yield under continuous drought stress.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444246
By:
- Yi Cui;
- Huiyan Tang;
- Yuliang Zhou;
- Juliang Jin;
- Shangming Jiang
Publication type:
Article
Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1459526
By:
- Nandi, Ravi;
- Krupnik, Timothy J.;
- Kabir, Wais;
- Jackson, Tamara
Publication type:
Article
Combined cellular phenotyping and high-throughput sequencing analysis reveals the symbiotic relationships between different types of macadamia root systems and arbuscular mycorrhizal fungi.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1437577
By:
- Lidan Gong;
- Ya Ning;
- Yuchun Chen;
- Xiyong He;
- Zhonghua Wu;
- Hai Yue
Publication type:
Article
The impact of socialisation services in the whole process of agricultural production on food security—quasi-natural experimental evidence from China.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1418410
By:
- Ying Tao;
- Cuiping Zhao
Publication type:
Article
Rural household resilience to food insecurity in Mekiet district, Ethiopia.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1391904
By:
- Dessie, Tadsual Asfaw;
- Demsie, Birhan Sisay
Publication type:
Article
Effects and mechanisms of digitalization to enhance the resilience of the hog breeding industry: evidence from China.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 01, doi. 10.3389/fsufs.2024.1467162
By:
- Junguo Hua;
- Chunhui Ma;
- Wei Li;
- Zejun He;
- Panpan Zhu
Publication type:
Article
Construction of a blockchain based cold chain logistics information platform for Gannan navel oranges to enhance transparency and efficiency.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 01, doi. 10.3389/fsufs.2024.1464918
By:
- Xifeng Xu;
- Choon Wah Yuen;
- Koting, Suhana Binti;
- Binti Musa, Siti Nurmaya
Publication type:
Article
Will the development of smart agriculture improve food safety in international markets? A theoretical approach.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1440006
By:
- Meziani, Lamia;
- Radjef, Mohammed Said;
- Angela Perito, Maria;
- Hammoudi, Abdelhakim
Publication type:
Article
Challenges and opportunities in geographical indication registered gastronomic products: Erzurum Rosette.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1460663
By:
- Denk, Erkan
Publication type:
Article
Effects of subsurface drip fertigation on potato growth, yield, and soil moisture dynamics.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1485377
By:
- Guoqiang Zhao;
- Xianxin Luo;
- Zhan Wang;
- Gang Sheng;
- Wei Liu;
- Yueming Wang
Publication type:
Article
Organic agriculture in Kyrgyzstan: experiences with implementing participatory guarantee systems.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1453850
By:
- Taranov, Igor;
- Kawabata, Yoshiko
Publication type:
Article
Feeding of bakery products as replacement of cereal grains alter fecal microbiome and improve feed efficiency in fattening pigs.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1448608
By:
- Hartinger, Kristina;
- Vötterl, Julia C.;
- Koger, Simone;
- Klinsoda, Jutamat;
- Sharma, Suchitra;
- Verhovsek, Doris;
- Metzler-Zebeli, Barbara U.
Publication type:
Article
Regenerative agriculture in Australia: the changing face of farming.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1402849
By:
- Alexanderson, Mathew Stephen;
- Luke, Hanabeth;
- Lloyd, David John
Publication type:
Article
Biocontrol of Phenacoccus solenopsis Tinsley using entomopathogenic fungi and bacteria.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444917
By:
- El Aalaoui, Mohamed;
- Rammali, Said;
- Kamal, Fatima Zahra;
- Lefter, Radu;
- Calin, Gabriela;
- Burlui, Vasile;
- Ciobică, Alin;
- Petroaie, Antoneta Dacia;
- Novac, Otilia;
- Novac, Bogdan;
- Sbaghi, Mohamed
Publication type:
Article
Preferences for processed tomato products' attributes: an explorative analysis of Italian consumers using a large sample.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444902
By:
- Cammarelle, Antonella;
- Bimbo, Francesco;
- De Devitiis, Biagia;
- Latino, Maria Elena;
- Corallo, Angelo;
- Viscecchia, Rosaria
Publication type:
Article
Five paradoxes navigated by incumbent private sector firms moving towards climate-oriented innovation in food systems.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1436302
By:
- Zeppenfeldt, Leanne;
- Dinesh, Dhanush;
- Vellema, Sietze
Publication type:
Article
Editorial: Speed breeding systems for food.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1493864
By:
- Paul, Kenny;
- Ćeran, Marina
Publication type:
Article
Nitrogen use efficiencies, flows, and losses of typical dairy farming systems in Inner Mongolia.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1433129
By:
- Moge Qili;
- Zhanqing Zhao;
- Junwei Bao;
- Nier Wu;
- Baomin Gou;
- Ying Ying;
- Bilige, Batu;
- Lin Sun;
- Yanlin Xue;
- Fuyu Yang
Publication type:
Article
Potential of integrated multitrophic aquaculture to make prawn farming sustainable in Bangladesh.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1412919
By:
- Alam, Md. Mehedi;
- Jørgensen, Niels O. G.;
- Bass, David;
- Santi, Morena;
- Nielsen, Max;
- Rahman, Md. Asadur;
- Hasan, Neaz A.;
- Bablee, Alif Layla;
- Bashar, Abul;
- Hossain, Md. Ismail;
- Hansen, Lars Hestbjerg;
- Haque, Mohammad Mahfujul
Publication type:
Article
Clean label extraction of bioactive compounds from Chenopodium album and their role in the characterization and stability of ostrich meat.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1472110
By:
- Khalid, Muhammad Zubair;
- Saima, Hafiza;
- Nadeem, Muhammad Tahir;
- Saeed, Kanza;
- Arshad, Muhammad Sajid;
- Khalid, Waseem;
- Rafique, Hamad;
- Fatima, Muqaddas;
- Alsulami, Tawfiq;
- Alzahrani, Abdulhakeem
Publication type:
Article
Farmer Survey: Changing Farming Practice?
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1
Publication type:
Article
Impacts and mechanisms of digital village construction on agricultural green total factor productivity.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1431294
By:
- Qihua Cai;
- Xinyu Han
Publication type:
Article
Understanding farmer options, context and preferences leads to the co-design of locally relevant agroecological practices for soil, water and integrated pest management: a case from Kiambu and Makueni agroecology living landscapes, Kenya.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1456620
By:
- Kuria, Anne W.;
- Bolo, Peter;
- Adoyo, Beatrice;
- Korir, Hezekiah;
- Sakha, Michael;
- Gumo, Pius;
- Mbelwa, Machio;
- Orero, Levi;
- Ntinyari, Winnie;
- Syano, Nicholas;
- Kagai, Esther;
- Fuchs, Lisa Elena
Publication type:
Article
Drivers of the food system based on food sovereignty domains: an integrative systematic literature review.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1450321
By:
- Rivera, Igor;
- Díaz de León, Denise;
- Rosario Pérez-Salazar, María del
Publication type:
Article
Strategies for achieving the sustainable development goals across the wine chain: a review.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1437872
By:
- Brito, Cátia;
- Pereira, Sandra;
- Martins, Sandra;
- Monteiro, Ana;
- Manuel Moutinho-Pereira, José;
- Dinis, Lia
Publication type:
Article
Carbon emission measurement and regional decomposition analysis of China's beef cattle farming industry.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1417469
By:
- Jun Wang;
- Yuan Liang;
- Jianmin Cao
Publication type:
Article
The impact of agricultural machinery services on farmland transfer: a analytical perspective based on the profitability of grain production.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1431005
By:
- Wenrui Zhang
Publication type:
Article
Corporate farming model for sustainable supply chain crude palm oil of independent smallholder farmers.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1418732
By:
- Witjaksono, Julian;
- Djaenudin, Deden;
- Purba, Samuel Fery;
- Yulianti, Astrina;
- Fadwiwati, Andi Yulyani;
- Muslimin;
- Sitompul, Rislima Febriani;
- Azahari, Delima Hasri;
- Imran;
- Purba, Resmayeti;
- Seerasarn, Nareerut
Publication type:
Article
From field to fork: revitalizing underutilized alliums through value chain development.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1427167
By:
- Kale, Rajiv B.;
- Gavhane, Abhishek D.;
- Gadge, Shailendra S.;
- Gaikwad, Shivam Y.;
- Singh, Sharadveer;
- Khandagale, Kiran S.;
- Bhat, Rohini;
- Wayal, Sagar M.;
- Mahajan, Vijay
Publication type:
Article
Corrigendum: Impact of mulching treatments on growth, yields, and economics of common bean (Phaseolus vulgaris L.) in Eastern Tanzania.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1500550
Publication type:
Article
Changes in the nutritional, flavor, and phytochemical properties of Citrus reticulata Blanco cv. 'Dahongpao' whole fruits during enzymatic hydrolysis and fermentation.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1474760
By:
- Yurong Li;
- Long Guo;
- Xiaoxue Mao;
- Chen Ji;
- Wenji Li;
- Zhiqin Zhou
Publication type:
Article
From field to fork: revitalizing underutilized alliums through value chain development.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1427167
By:
- Kale, Rajiv B.;
- Gavhane, Abhishek D.;
- Gadge, Shailendra S.;
- Gaikwad, Shivam Y.;
- Singh, Sharadveer;
- Khandagale, Kiran S.;
- Bhat, Rohini;
- Wayal, Sagar M.;
- Mahajan, Vijay
Publication type:
Article
Impact of mulching treatments on growth, yields, and economics of common bean (Phaseolus vulgaris L.) in Eastern Tanzania.
Published in:
Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1455206
By:
- Ramadhani, Ahamed Mwarabu;
- Nassary, Eliakira Kisetu;
- Rwehumbiza, Filbert B.;
- Massawe, Boniface H. J.;
- Nchimbi-Msolla, Susan
Publication type:
Article

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