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Nutritional content, protein quantity, protein quality and carbon footprint of plant-based drinks and semi-skimmed milk in the Netherlands and Europe.
- Published in:
- Public Health Nutrition, 2022, v. 25, n. 5, p. 1416, doi. 10.1017/S1368980022000453
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- Article
A cross‐sectional study on the dietary patterns of multiethnic Malaysian preschoolers and their sociodemographic determinants.
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- Nutrition Bulletin, 2024, v. 49, n. 3, p. 294, doi. 10.1111/nbu.12683
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- Article
Analysis of high-dimensional metabolomics data with complex temporal dynamics using RM-ASCA+.
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- PLoS Computational Biology, 2023, v. 19, n. 6, p. 1, doi. 10.1371/journal.pcbi.1011221
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- Article
Associations of Milk Consumption and Vitamin B<sub>2</sub> and B<sub>12</sub> Derived from Milk with Fitness, Anthropometric and Biochemical Indices in Children. The Healthy Growth Study.
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- Nutrients, 2016, v. 8, n. 10, p. 634, doi. 10.3390/nu8100634
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- Article
Dairy Consumption at Breakfast among Southeast Asian Children: Associations with Nutrient Intake from the South East Asian Nutrition Surveys II (SEANUTS II).
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- Nutrients, 2024, v. 16, n. 19, p. 3229, doi. 10.3390/nu16193229
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- Article
Effects of Early and Late Time-Restricted Feeding on Parameters of Metabolic Health: An Explorative Literature Assessment.
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- Nutrients, 2024, v. 16, n. 11, p. 1721, doi. 10.3390/nu16111721
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- Article
Dietary Protein Sources and Muscle Mass over the Life Course: The Lifelines Cohort Study.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1471, doi. 10.3390/nu10101471
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- Article