Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleMaillard conjugates and their potential in food and nutritional industries: A review.AuthorsLiu, Xiang; Xia, Bing; Hu, Long‐Teng; Ni, Zhi‐Jing; Thakur, Kiran; Wei, Zhao‐JunPublicationFood Frontiers, 2020, Vol 1, Issue 4, p382Publication typeArticleDOI10.1002/fft2.43