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An alternative approach for analysing fat digestion products in small volume biological fluids.
Published in:
2023
By:
- Saifuddin, A.;
- Bajka, B.;
- Surman, A.
Publication type:
Abstract
The influence of breast milk substitute labelling on mothers' infant milk feeding choices in Great Britain: a qualitative study.
Published in:
2023
By:
- Conway, R.;
- Ritchie, I.;
- Esser, S.;
- Steptoe, A.;
- Smith, A.;
- Llewellyn, C.
Publication type:
Abstract
The evaluation of a personalised nutrition and physical activity tool to facilitate lifestyle changes for adults with poor-quality diets.
Published in:
2023
By:
- Wilson-Barnes, S.L.;
- Lanham-New, S.A.;
- Gymopoulos, L.;
- Solachidis, V.;
- Dimitopoulos, K.;
- Rouskas, K.;
- Argiriou, N.;
- Tsatsou, D.;
- Botana, J.M.;
- Leoni, R.;
- Merry, N.;
- Lalama, E.;
- Pfeiffer, A.;
- Hassapidou, M.;
- Pagkalos, I.;
- Patra, E.;
- Cornelissen, V.;
- Decorte, E.;
- Dias, S. Balula;
- Oikonomidis, Y.
Publication type:
Abstract
Molecular modelling of amylose-lipid complexes (resistant starch 5) to identify fatty acid candidates for in vitro and in vivo studies.
Published in:
2023
By:
- Wheller, F.;
- Grassby, T.;
- Howlin, B.;
- Sacchi, M.;
- Parker, J.;
- Rodriguez-Garcia, J.
Publication type:
Abstract
Analysis of nutrition content within education programmes and nutrition requirements of accreditation standards and curricula for healthcare professionals in Ireland.
Published in:
2023
By:
- McMonagle, G.;
- Doherty, R.;
- Keaver, L.;
- Ryan, L.
Publication type:
Abstract
Effect of aleurone on glucose & insulin dynamics and gut microbiome in trained horses.
Published in:
2023
By:
- Boshuizen, B.;
- Maré, L.;
- De Meeus, C.;
- Devisscher, L.;
- Moreno de Vega, C. Vidal;
- De Oliveira, J.;
- Hosotani, G.;
- Gansemans, Y.;
- Meese, T.;
- Van Nieuwerburgh, F.;
- Deforce, D.;
- Delesalle, C.
Publication type:
Abstract
Online survey of knowledge, beliefs and practices of health professionals in Kuwait regarding dietary fibre and constipation in people over 60 years.
Published in:
2023
By:
- Alajmi, A.M.;
- Garcia, A.L.;
- Edwards, C.A.
Publication type:
Abstract
Associations between plant-rich dietary patterns and mental health in UK university students: a cross-sectional study.
Published in:
2023
By:
- Wu, H.;
- Li, Y.;
- Sayec, M. Le;
- Kamarunzaman, N.;
- Gibson, R.;
- Rodriguez-Mateos, A.
Publication type:
Abstract
Study of the impact of domestic cooking on the total phenolic content of fresh and dried culinary herbs and spices.
Published in:
2023
By:
- Nixon, J.;
- Sinnakandu, P.;
- Chohan, M.
Publication type:
Abstract
Associations between diet quality scores and cardiometabolic disease risk markers in healthy adults: A narrative review.
Published in:
2023
By:
- Yilmaz;
- Weech, M.;
- Jackson, K.G.;
- Lovegrove, J.A.
Publication type:
Abstract
Probiotics and synbiotics in chronic constipation in adults: a systematic review and meta-analysis of randomised controlled trials.
Published in:
2023
By:
- Helander, A. C.;
- Whelan, K.;
- Dimidi, E.
Publication type:
Abstract
Impact of the short-chain fatty acid propionate on mesenteric adipose tissue and insulin sensitivity.
Published in:
2023
By:
- Lu, B.;
- Christian, M.;
- Hanyaloglu, A.;
- Frampton, A.;
- Frost, G.
Publication type:
Abstract
Association between saturated fatty acid intake with low density lipoprotein cholesterol and central obesity.
Published in:
2023
By:
- Ozen, E.;
- Koutsos, A.;
- Antoni, R.;
- Wong, G.;
- Sellem, L.;
- Fielding, B.;
- Robertson, D.;
- Griffin, B.;
- Lovegrove, J.;
- Jackson, K.
Publication type:
Abstract
Slower self-reported eating rate is associated with favourable cardio-metabolic risk factors in UK adults.
Published in:
2023
By:
- Bermingham, K.M.;
- Spector, T.D.;
- Hadjigeorgiou, G.;
- Wolf, J.;
- Forde, C.G.;
- Berry, S.E.
Publication type:
Abstract
The impact of watermelon juice on blood pressure in young healthy adults: A pilot randomised controlled crossover trial.
Published in:
2023
By:
- Hussein, Y.;
- Hookings, A.;
- Mills, C.E.
Publication type:
Abstract
Women with Ehlers-Danlos Syndrome have lower serum 25(OH)D in comparison to controls: UK Biobank study.
Published in:
2023
By:
- Ullian, K.;
- Jamieson, L.;
- Lanham-New, S.A.;
- Darling, A.L.
Publication type:
Abstract
Understanding the effect of food structures on ileal environment and appetite Regulation.
Published in:
2023
By:
- Dagbasi, A.;
- Byrne, C.S.;
- Blunt, D.;
- Becker, G.F.;
- Serrano Contreras, J.I.;
- Perez, I. Garcia;
- Ma, Y.;
- Murphy, K.G.;
- Tashkova, M.;
- Frost, G.
Publication type:
Abstract
Resistant starch structure, food processing, and glycaemic control: investigating how the synergy of starch synthesis variation and processing influences glycaemia.
Published in:
2023
By:
- Petropoulou, K.;
- Li, Z.;
- Tashkova, M.;
- Frost, G.
Publication type:
Abstract
Maternal iodine intake and adherence to iodine supplement recommendations in a group of Chinese women: the results from the WIN cohort study.
Published in:
2023
By:
- Liu, S.;
- Sharp, A.;
- Lu, Z.;
- Ma, Z. F.
Publication type:
Abstract
The prevalence of "Mindful Eating" in adults in Cyprus and its relation to Body Mass Index.
Published in:
2023
By:
- Andreou, E.;
- Philippou, C.;
- Korfiati, P.
Publication type:
Abstract
25-hydroxyvitamin D and its predictors in Greek and Cypriot subsets of the UK Biobank Cohort.
Published in:
2023
By:
- Kontea, F.E.;
- Lanham-New, S.A.;
- Darling, A.L.
Publication type:
Abstract
Tailored sleep hygiene counselling in combination with diet and physical activity advice for weight reduction in an employee well-being programme: a randomised feasibility study delivered remotely.
Published in:
2023
By:
- Marshall, D.;
- Gardner, B.;
- Kelly, L.;
- Swift, K.;
- Evans, Z.;
- Clinton, M.;
- Zhaoyan, A.;
- Jourlin, P.;
- Hall, W.;
- Gibson, R.
Publication type:
Abstract
Chrono-nutrition behaviours and cognitive outcomes in 45–65-year-old adults living in Cyprus: the NUTRICO study.
Published in:
2023
By:
- Demetriou, C.A.;
- Onisiphorou, E.;
- Kazafanioti, C.;
- Alogakos, M.;
- Vardakastani, D.;
- Hileti, D.;
- Christofidou, E.;
- Papaioannou, M.;
- Philippou, P.;
- Andreou, E.;
- Giannaki, C.;
- Stavrinou, P.;
- Constantinidou, F.;
- Philippou, E.
Publication type:
Abstract
The effect of food, vitamin or mineral supplements on chronic constipation in adults: a systematic review and meta-analysis of randomised controlled trials.
Published in:
2023
By:
- van der Schoot, A.;
- Creedon, A.;
- Whelan, K.;
- Dimidi, E.
Publication type:
Abstract
Exogenous postprandial triglyceride metabolism in black African/Caribbean versus white European men. By high sodium and low zinc with gastric cancer mortality: a prospective cohort study in Korea.
Published in:
2023
By:
- Reed, R.;
- Shojaee-Moradie, F.;
- Fielding, B.;
- Jackson, N.;
- Whyte, M.;
- Goff, L.
Publication type:
Abstract
The APOLIPOPROTEIN E genotype impacts on the responsiveness of fasting lipids and gut peptides to functional interventions - findings from the CABALA study.
Published in:
2023
By:
- Alzoufairi, S.M.;
- Pushpass, R.G.;
- Jackson, K.G.;
- Lovegrove, J.A.
Publication type:
Abstract
Eat well project: does nutrition education impact dietary perceptions and behaviours of NHS staff?
Published in:
2023
By:
- Cotter, D.
Publication type:
Abstract
The associations of dietary intake of high sodium and low zinc with gastric cancer mortality: a prospective cohort study in South Korea.
Published in:
2023
By:
- Kwak, J.H.;
- Park, C.H.;
- Eun, C.S.;
- Han, D.S.;
- Kim, Y.S.;
- Song, K.S.;
- Choi, B.Y.;
- Kim, H.J.
Publication type:
Abstract
Ultra-processed foods and pregnancy: A qualitative exploration of awareness and use of these products in the UK and Ireland.
Published in:
2023
By:
- Lavellle, F.;
- McKernan, C.;
- Martins, C.A;
- Shrewsbury, V.;
- Wolfson, J.A;
- Taylor, R.M;
- Duncanson, K.;
- Collins, C.E;
- Elliott, C.
Publication type:
Abstract
Postprandial glycaemic response to white and wholemeal bread consumption between normal weight and overweight/obese healthy adults.
Published in:
2023
By:
- Colombo, A.;
- Xu, Y.;
- Dong, H.
Publication type:
Abstract
Prevalence of vitamin D deficiency in patients with spinal cord injury at admission to hospital: a single centre study in the UK.
Published in:
2023
By:
- Dong, H.;
- Wong, S.;
- Gainullina, I.;
- Graham, A.;
- Ussef, I.;
- Hirani, S.P.
Publication type:
Abstract
Evaluation of lifestyle scores in relation to blood pressure in young and older adults of the airwave health monitoring study of British police force employees.
Published in:
2023
By:
- Aljuraiban, G.S.;
- Gibson, R.;
- Chan, D.S.M.;
- Chan, Q.;
- Oude Griep, L.M.
Publication type:
Abstract
Associations between Mediterranean diet adherence and memory performance in older UK adults at higher cardiovascular disease risk.
Published in:
2023
By:
- Seelarbokus, B.A.;
- Mathers, J.C.;
- Shannon, O.M.
Publication type:
Abstract
Plant-based dietary patterns and their association with mood in healthy individuals.
Published in:
2023
By:
- Ma, X.;
- Li, Y.;
- Xu, Y.;
- Gibson, R.;
- Williams, C.;
- Lawrence, A.J.;
- Nosarti, C.;
- Dazzan, P.;
- Rodriguez-Mateos, A.
Publication type:
Abstract
The potential of instant pumpkin based soup in diabetic treatment.
Published in:
2023
By:
- Irwan, W. S.;
- Setiawan, B.;
- Sulaeman, A.
Publication type:
Abstract
Oral and gastrointestinal bioaccessibility of anthocyanins in fresh, frozen, and blended blueberries.
Published in:
2023
By:
- Zhang, Z.;
- Escobar-Martínez, I.;
- Malik, Z.;
- Torres-Fuentes, C.;
- Suárez, M.;
- Bajka, B.;
- Ellis, P.R.;
- Rodriguez-Mateos, A.
Publication type:
Abstract
Delay in gelatinisation of hybrid starch microgels.
Published in:
2023
By:
- Tongbram, T.;
- Lewis, X.;
- Borah, P.K.;
- Warren, F.J.;
- di Bari, V.;
- Badwaik, L.S.;
- Yakubov, G.E.
Publication type:
Abstract
A qualitative exploration of consumers' perceptions, attitudes and use of smart devices while preparing food in the domestic kitchen.
Published in:
2023
By:
- McKernan, C.;
- Lavelle, F.;
- McCloat, A.;
- Mooney, E.;
- Hollywood, L.;
- Dean, M.
Publication type:
Abstract
Effect of fibre combination on gas production by human gut bacteria in vitro.
Published in:
2023
By:
- Thomson, C.L.;
- Garcia, A.L.;
- Edwards, C. A.
Publication type:
Abstract
Cell wall matrices in chickpeas and their effects on starch digestion and postprandial metabolism.
Published in:
2023
By:
- Cai, M.;
- Edwards, C.H.;
- Tashkova, M.;
- Tejpal, S.;
- Blunt, D.;
- Garcia-Perez, I.;
- Serrano-Contreras, J.I.;
- Chambers, E.S.;
- Frost, G.
Publication type:
Abstract
Relationship between the consumption of dairy foods and markers of glycaemic control: evidence from the Caerphilly prospective cohort study.
Published in:
2023
By:
- Chatzidiakou, Y.;
- Jackson, K. G.;
- Givens, D. I.;
- Lovegrove, J. A.
Publication type:
Abstract
The use of complexing index methods to examine the production of amylose-lipid complexes from potato starch.
Published in:
2023
By:
- Adewuni, A. O.;
- Robertson, M. D.;
- Grassby, T.
Publication type:
Abstract
Effect of microfiltration on milk protein microstructure.
Published in:
2023
By:
- Shuayb, R.;
- Clegg, M.;
- Oruna-Concha, M.
Publication type:
Abstract
Adoption of a short-term (4-week) vegan diet as part of 'Veganuary' significantly reduces nutrient intake in omnivorous participants.
Published in:
2023
By:
- Eveleigh, E.;
- Coneyworth, L.;
- Welham, S.
Publication type:
Abstract
Ultra-processed food intake of young children in the UK: findings from the Gemini twin cohort.
Published in:
2023
By:
- Conway, R.;
- Heggie, L.;
- Lowry, N.;
- Hallen, H.;
- Heuchan, G.;
- Llewellyn, C.
Publication type:
Abstract

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