Found: 30
Select item for more details and to access through your institution.
Optimizing Prednisolone Loading into Distiller's Dried Grain Kafirin Microparticles, and In vitro Release for Oral Delivery.
- Published in:
- Pharmaceutics, 2017, v. 9, n. 2, p. 17, doi. 10.3390/pharmaceutics9020017
- By:
- Publication type:
- Article
Encapsulation of Hydrocortisone and Mesalazine in Zein Microparticles.
- Published in:
- Pharmaceutics, 2013, v. 5, n. 2, p. 277, doi. 10.3390/pharmaceutics5020277
- By:
- Publication type:
- Article
Application of electrolysed oxidising water as a sanitiser to extend the shelf-life of seafood products: a review.
- Published in:
- Journal of Food Science & Technology, 2017, v. 54, n. 5, p. 1321, doi. 10.1007/s13197-017-2577-9
- By:
- Publication type:
- Article
Preparation and In Vitro Release of Drug-Loaded Microparticles for Oral Delivery Using Wholegrain Sorghum Kafirin Protein.
- Published in:
- International Journal of Polymer Science, 2015, v. 2015, p. 1, doi. 10.1155/2015/343647
- By:
- Publication type:
- Article
Separation and Concentration of Health Compounds by Membrane Filtration.
- Published in:
- International Journal of Food Engineering, 2006, v. 2, n. 3, p. 1, doi. 10.2202/1556-3758.1125
- By:
- Publication type:
- Article
Extraction of Polyphenolics from Apple Juice by Foam Fractionation.
- Published in:
- International Journal of Food Engineering, 2006, v. 2, n. 2, p. 1, doi. 10.2202/1556-3758.1096
- By:
- Publication type:
- Article
URINARY EXCRETION OF ANTIOXIDANTS IN HEALTHY HUMANS FOLLOWING QUEEN GARNET PLUM JUICE INGESTION: A NEW PLUM VARIETY RICH IN ANTIOXIDANT COMPOUNDS.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 2, p. 159, doi. 10.1111/j.1745-4514.2010.00522.x
- By:
- Publication type:
- Article
Use of Enzyme Technology to Convert Waste Lactose into Valuable Products.
- Published in:
- Annals of the New York Academy of Sciences, 1996, v. 799, n. 1, p. 555, doi. 10.1111/j.1749-6632.1996.tb33255.x
- By:
- Publication type:
- Article
Adsorptive recovery of phenolic compounds from apple juice.
- Published in:
- European Food Research & Technology, 2007, v. 224, n. 5, p. 605
- By:
- Publication type:
- Article
Japanese plums ( Prunus salicina Lindl.) and phytochemicals - breeding, horticultural practice, postharvest storage, processing and bioactivity.
- Published in:
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 11, p. 2137, doi. 10.1002/jsfa.6591
- By:
- Publication type:
- Article
Glycation of caseinate by fructose and fructo-oligosaccharides during controlled heat treatment in the 'dry' state.
- Published in:
- Journal of the Science of Food & Agriculture, 2006, v. 86, n. 5, p. 722, doi. 10.1002/jsfa.2405
- By:
- Publication type:
- Article
Functional properties of caseinate glycoconjugates prepared by controlled heating in the 'dry' state.
- Published in:
- Journal of the Science of Food & Agriculture, 2006, v. 86, n. 5, p. 732, doi. 10.1002/jsfa.2406
- By:
- Publication type:
- Article
Formulation and Characterization of Drug-Loaded Microparticles Using Distillers Dried Grain Kafirin.
- Published in:
- Cereal Chemistry, 2015, v. 92, n. 3, p. 246, doi. 10.1094/CCHEM-05-14-0096-R
- By:
- Publication type:
- Article
Microbiota Modulating Nutritional Approaches to Countering the Effects of Viral Respiratory Infections Including SARS-CoV-2 through Promoting Metabolic and Immune Fitness with Probiotics and Plant Bioactives.
- Published in:
- Microorganisms, 2020, v. 8, n. 6, p. 921, doi. 10.3390/microorganisms8060921
- By:
- Publication type:
- Article
The efficacy of preharvest application of electrolyzed water and chemical sanitizers against foodborne pathogen surrogates on leafy green vegetables.
- Published in:
- Journal of Food Safety, 2023, v. 43, n. 4, p. 1, doi. 10.1111/jfs.13051
- By:
- Publication type:
- Article
Reading Flannery O'Connor in Spain: From Andalusia to Andalucía.
- Published in:
- 2021
- By:
- Publication type:
- Book Review
Free radical scavenging and cytoprotective activities of phenolic antioxidants.
- Published in:
- Molecular Nutrition & Food Research, 2006, v. 50, n. 11, p. 996, doi. 10.1002/mnfr.200600072
- By:
- Publication type:
- Article
Lipid peroxidation inhibition capacity assay for antioxidants based on liposomal membranes.
- Published in:
- Molecular Nutrition & Food Research, 2006, v. 50, n. 8, p. 714, doi. 10.1002/mnfr.200600018
- By:
- Publication type:
- Article
Optimization of alkyl β- D-galactopyranoside synthesis from lactose using commercially available β-galactosidases.
- Published in:
- Biotechnology & Bioengineering, 1993, v. 42, n. 5, p. 657, doi. 10.1002/bit.260420514
- By:
- Publication type:
- Article
Synbiotic supplementation with prebiotic green banana resistant starch and probiotic Bacillus coagulans spores ameliorates gut inflammation in mouse model of inflammatory bowel diseases.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 8, p. 3669, doi. 10.1007/s00394-020-02200-9
- By:
- Publication type:
- Article
Purification of pregastric lipases of caprine origin.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 3, p. 411, doi. 10.1007/s11746-998-0060-5
- By:
- Publication type:
- Article
An NMR assay for quantitating lipase activity in biphasic macroemulsions.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1992, v. 69, n. 4, p. 295, doi. 10.1007/BF02636053
- By:
- Publication type:
- Article
Potential of nano-emulsions as phytochemical delivery system for food preservation.
- Published in:
- Pakistan Journal of Pharmaceutical Sciences, 2017, v. 30, n. 6, p. 2259
- By:
- Publication type:
- Article
Manipulating the kinetics and site of colonic fermentation with different fibre combinations – a review.
- Published in:
- International Journal of Food Science & Technology, 2023, v. 58, n. 5, p. 2216, doi. 10.1111/ijfs.16373
- By:
- Publication type:
- Article
Measurement and evaluation of the effect of vibration on fruits in transit—Review.
- Published in:
- Packaging Technology & Science, 2018, v. 31, n. 11, p. 723, doi. 10.1002/pts.2409
- By:
- Publication type:
- Article
Microbial communities associated with resin canal discoloration in mango fruit.
- Published in:
- Letters in Applied Microbiology, 2023, v. 76, n. 9, p. 1, doi. 10.1093/lambio/ovad104
- By:
- Publication type:
- Article
Effect of Electric Field Distribution on the Heating Uniformity of a Model Ready-to-Eat Meal in Microwave-Assisted Thermal Sterilization Using the FDTD Method.
- Published in:
- Foods, 2021, v. 10, n. 2, p. 311, doi. 10.3390/foods10020311
- By:
- Publication type:
- Article
Modulating the Microbiome and Immune Responses Using Whole Plant Fibre in Synbiotic Combination with Fibre-Digesting Probiotic Attenuates Chronic Colonic Inflammation in Spontaneous Colitic Mice Model of IBD.
- Published in:
- Nutrients, 2020, v. 12, n. 8, p. 2380, doi. 10.3390/nu12082380
- By:
- Publication type:
- Article
Anti-Heartburn Effects of Sugar Cane Flour: A Double-Blind, Randomized, Placebo-Controlled Study.
- Published in:
- Nutrients, 2020, v. 12, n. 6, p. 1813, doi. 10.3390/nu12061813
- By:
- Publication type:
- Article
Synbiotic Supplementation Containing Whole Plant Sugar Cane Fibre and Probiotic Spores Potentiates Protective Synergistic Effects in Mouse Model of IBD.
- Published in:
- Nutrients, 2019, v. 11, n. 4, p. 818, doi. 10.3390/nu11040818
- By:
- Publication type:
- Article