Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleHelen Zoe Veit. Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century.AuthorsGoldstein, Carolyn M.SubjectsUNITED States; MODERN Food, Moral Food: Self-Control, Science &; the Rise of Modern American Eating in the Early 20th Century (Book); VEIT, Helen Zoe; FOOD habits; NONFICTION; HISTORYPublicationAmerican Historical Review, 2014, Vol 119, Issue 5, p1715ISSN0002-8762Publication typeBook ReviewDOI10.1093/ahr/119.5.1715