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Comparison of the antimicrobial and antioxidant activities of selected wheat varieties.
- Published in:
- Food Science & Biotechnology, 2014, v. 23, n. 3, p. 791, doi. 10.1007/s10068-014-0107-3
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- Publication type:
- Article
Effects of Cotreatment of 12- O-tetradecanoylphorbol-13-acetate and H<sub>2</sub>O<sub>2</sub> on Apoptotic Regulation via AMP-Activated Protein Kinase–Cyclooxygenase-2 Signals.
- Published in:
- Annals of the New York Academy of Sciences, 2009, v. 1171, p. 564, doi. 10.1111/j.1749-6632.2009.04695.x
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- Publication type:
- Article
Kidney Bean Husk Extracts Exert Antitumor Effect by Inducing Apoptosis Involving AMP-Activated Protein Kinase Signaling Pathway.
- Published in:
- Annals of the New York Academy of Sciences, 2009, v. 1171, p. 484, doi. 10.1111/j.1749-6632.2009.04697.x
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- Publication type:
- Article
Analysis of Traditional Korean Food Patterns According to the Healthy Longevity Diet Based on the Database of Favorite Korean Foods.
- Published in:
- Annals of the New York Academy of Sciences, 2001, v. 928, n. 1, p. 348, doi. 10.1111/j.1749-6632.2001.tb05668.x
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- Publication type:
- Article
Age-dependent Effect of Estrogen on Oxidative Stress of Ovariectomy-induced Osteoporotic Bones.
- Published in:
- Annals of the New York Academy of Sciences, 1998, v. 854, n. 1, p. 500, doi. 10.1111/j.1749-6632.1998.tb09948.x
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- Publication type:
- Article
Determinants of the burden and positivity of family caregivers of terminally ill cancer patients in Korea.
- Published in:
- Psycho-Oncology, 2012, v. 21, n. 3, p. 282, doi. 10.1002/pon.1893
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- Publication type:
- Article
Effect of long‐term administration of arginyl‐fructose on hyperglycemia and HbA1c in db/db mice model (829.30).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.829.30
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- Publication type:
- Article
Distributions of ACE and APOE polymorphisms and their relations with dementia status in Korean centenarians.
- Published in:
- 2003
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- Publication type:
- journal article
Effects of long-term supplementation of policosanol on blood cholesterol/glucose levels and 3-hydroxy-3-methylglutaryl coenzyme a reductase activity in a rat model fed high cholesterol diets.
- Published in:
- Food Science & Biotechnology, 2016, v. 25, n. 3, p. 899, doi. 10.1007/s10068-016-0147-y
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- Publication type:
- Article
Effect of supplementation of low-molecular-weight chitosan oligosaccharide, GO2KA1, on postprandial blood glucose levels in healthy individuals following bread consumption.
- Published in:
- Food Science & Biotechnology, 2016, v. 25, n. 3, p. 911, doi. 10.1007/s10068-016-0149-9
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- Publication type:
- Article