Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.Title两株RW咖啡酸从鲜源菌株的筛选、 鉴定及其 RW 过程初探.Authors杨 雯; 胡海明; 刘洪涛; 魏晓博; 刘慧燕; 方海田PublicationScience & Technology of Food Industry, 2024, Vol 45, Issue 3, p137ISSN1002-0306Publication typeArticleDOI10.13386/j.issnl002-0306.2023030023