Found: 75
Select item for more details and to access through your institution.
WINE TOURISM IN BURGUNDY, FRANCE: AN ANALYSIS OF MARKETING PRACTICES.
- Published in:
- Tourism Review International, 2018, v. 22, n. 1, p. 81, doi. 10.3727/154427218X15202734130468
- By:
- Publication type:
- Article
Distance Decay in the Willingness to Pay for Wine: Disentangling Local and Organic Attributes.
- Published in:
- Environmental & Resource Economics, 2017, v. 68, n. 4, p. 997, doi. 10.1007/s10640-016-0057-8
- By:
- Publication type:
- Article
VITICULTURA BASARABEANĂ DIN ANII 1924-1931, REFLECTATĂ ÎN RAPOARTELE CONSULARE POLONEZE.
- Published in:
- Tyragetia, 2020, v. 14, n. 2, p. 213
- By:
- Publication type:
- Article
A First Tentative for Simultaneous Detection of Fungicides in Model and Real Wines by Microwave Sensor Coupled to Molecularly Imprinted Sol-Gel Polymers.
- Published in:
- Sensors (14248220), 2020, v. 20, n. 21, p. 6224, doi. 10.3390/s20216224
- By:
- Publication type:
- Article
L’écosystème d’affaires comme perspective d’étude de la convergence des acteurs de l’œnotourisme en Val de Loire (France).
- Published in:
- Revue Management et Avenir, 2022, n. 129, p. 37
- By:
- Publication type:
- Article
Discrimination of French wine brandy origin by PTR-MS headspace analysis using ethanol ionization and sensory assessment.
- Published in:
- Analytical & Bioanalytical Chemistry, 2021, v. 413, n. 12, p. 3349, doi. 10.1007/s00216-021-03275-x
- By:
- Publication type:
- Article
STATE INTERVENTION IN WINE MARKETS IN THE EARLY 20<sup>TH</sup> CENTURY: WHY WAS IT SO DIFFERENT IN FRANCE AND SPAIN?
- Published in:
- Revista de Historia Económica / Journal of Iberian & Latin American Economic History, 2017, v. 35, n. 2, p. 175, doi. 10.1017/S0212610916000148
- By:
- Publication type:
- Article
The Wines and Winelands of France: Geological Journeys (Book).
- Published in:
- 1991
- By:
- Publication type:
- Book Review
Product quality or market regulation? Explaining the slow growth of Europe's wine cooperatives, 1880-1980.
- Published in:
- Economic History Review, 2017, v. 70, n. 1, p. 122, doi. 10.1111/ehr.12338
- By:
- Publication type:
- Article
Explaining contract choice: vertical coordination, sharecropping, and wine in Europe, 1850-1950<sup>1</sup>.
- Published in:
- Economic History Review, 2012, v. 65, n. 3, p. 887, doi. 10.1111/j.1468-0289.2011.00630.x
- By:
- Publication type:
- Article
DINÂMICA DE MERCADO E TRAJETÓRIA DE PRODUTORES EM FACE DO SISTEMA DE CLASSIFICAÇÃO DE VINHOS.
- Published in:
- RAE: Revista de Administração de Empresas, 2007, v. 47, n. 2, p. 26, doi. 10.1590/S0034-75902007000200004
- By:
- Publication type:
- Article
Does the Temperature of the prise de mousse Affect the Effervescence and the Foam of Sparkling Wines?
- Published in:
- Molecules, 2021, v. 26, n. 15, p. 4434, doi. 10.3390/molecules26154434
- By:
- Publication type:
- Article
Annotated listing of new books.
- Published in:
- Journal of Economic Literature, 1998, v. 36, n. 2, p. 1072
- Publication type:
- Article
Être petit et réussir à l'export : étude de dix cas d'entreprises vitivinicoles françaises.
- Published in:
- Management international / International Management / Gestiòn Internacional, 2020, v. 24, n. 6, p. 119, doi. 10.7202/1077353ar
- By:
- Publication type:
- Article
Histories of Global Wine.
- Published in:
- 2024
- By:
- Publication type:
- Product Review
The evolution of foreign wine demand in China.
- Published in:
- Australian Journal of Agricultural & Resource Economics, 2014, v. 58, n. 3, p. 392, doi. 10.1111/1467-8489.12029
- By:
- Publication type:
- Article
Tasting French Terroir. The History of an Idea.
- Published in:
- 2016
- By:
- Publication type:
- Book Review
MÉTHODE ANGLAISE: THE ORIGINS OF CHAMPAGNE.
- Published in:
- Petits Propos Culinaires, 2015, n. 103, p. 75, doi. 10.1558/ppc.28225
- By:
- Publication type:
- Article
HISTOIRE AVEC MODÉRATION.
- Published in:
- 2017
- By:
- Publication type:
- Book Review
Walpole, Whigs & Wine.
- Published in:
- History Today, 2013, v. 63, n. 7, p. 42
- By:
- Publication type:
- Article
Understanding local agri-food systems through advice network analysis.
- Published in:
- Agriculture & Human Values, 2014, v. 31, n. 1, p. 19, doi. 10.1007/s10460-013-9446-6
- By:
- Publication type:
- Article
Od węgrzyna do szampana. Wino, smak i wyróżnienie w Polsce XVII-XVIII w.
- Published in:
- Historical Review / Przegląd Historyczny, 2011, v. 102, n. 4, p. 697
- By:
- Publication type:
- Article
The Impact of Gurus: Parker Grades and En Primeur Wine Prices.
- Published in:
- Economic Journal, 2008, v. 118, n. 529, p. F158, doi. 10.1111/j.1468-0297.2008.02147.x
- By:
- Publication type:
- Article
Predicting the Quality and Prices of Bordeaux Wine.
- Published in:
- Economic Journal, 2008, v. 118, n. 529, p. F174, doi. 10.1111/j.1468-0297.2008.02148.x
- By:
- Publication type:
- Article
ESTIMATION OF A HEDONIC PRICE EQUATION FOR BORDEAUX WINE: DOES QUALITY MATTER?
- Published in:
- Economic Journal, 1997, v. 107, n. 441, p. 390, doi. 10.1111/j.0013-0133.1997.165.x
- By:
- Publication type:
- Article
Social Media Use of Small Wineries in Alsace: Resources and Motivations Analysis.
- Published in:
- Sustainability (2071-1050), 2021, v. 13, n. 15, p. 8149, doi. 10.3390/su13158149
- By:
- Publication type:
- Article
Imperial Wine: How the British Empire Made Wine's New World.
- Published in:
- 2024
- By:
- Publication type:
- Book Review
The transfer of vineyard ownership during the French Revolution: A pivotal event in the history of French wine.
- Published in:
- Journal of Wine Economics, 2023, v. 18, n. 4, p. 324, doi. 10.1017/jwe.2023.27
- By:
- Publication type:
- Article
The Wines of Portugal.
- Published in:
- Journal of Wine Economics, 2023, v. 18, n. 4, p. 362, doi. 10.1017/jwe.2022.44
- By:
- Publication type:
- Article
Whites and Reds: A History of Wine in the Lands of Tsar and Commissar.
- Published in:
- 2022
- By:
- Publication type:
- Book Review
Champagne in Britain, 1800–1914: How the British transformed a French luxury.
- Published in:
- 2023
- By:
- Publication type:
- Book Review
Tracking the wines of the Judgment of Paris over time: The case of Stag's Leap Wine Cellars' Cabernet Sauvignon.
- Published in:
- Journal of Wine Economics, 2022, v. 17, n. 2, p. 159, doi. 10.1017/jwe.2022.22
- By:
- Publication type:
- Article
Red & White: An Unquenchable Thirst for Wine.
- Published in:
- Journal of Wine Economics, 2022, v. 17, n. 2, p. 167, doi. 10.1017/jwe.2022.15
- By:
- Publication type:
- Article
Windows on the World Complete Wine Course: Revised & Updated.
- Published in:
- Journal of Wine Economics, 2022, v. 17, n. 1, p. 87, doi. 10.1017/jwe.2022.9
- By:
- Publication type:
- Article
French Wine Exports to China: Evidence from Intra-French Regional Diversification and Competition.
- Published in:
- Journal of Wine Economics, 2020, v. 15, n. 2, p. 134, doi. 10.1017/jwe.2020.1
- By:
- Publication type:
- Article
French Wine: A History.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
The Sober Revolution: Appellation Wine and the Transformation of France.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
贵州打造酱香型白酒金三角产区构想及策略.
- Published in:
- China Brewing, 2024, v. 43, n. 8, p. 281, doi. 10.11882/j.issn.0254-5071.2024.08.041
- By:
- Publication type:
- Article
葡萄酒全产业链深度融合国际比较分析.
- Published in:
- China Brewing, 2023, v. 42, n. 9, p. 240, doi. 10.11882/j.issn.0254-5071.2023.09.041
- By:
- Publication type:
- Article
The Impact of "Wine Country of Origin" on the Perception of Wines by South African and French Wine Consumers: A Cross-Cultural Comparison.
- Published in:
- Foods, 2021, v. 10, n. 8, p. 1710, doi. 10.3390/foods10081710
- By:
- Publication type:
- Article
Potential Contribution of Climate Change to the Protein Haze of White Wines from the French Southwest Region.
- Published in:
- Foods, 2021, v. 10, n. 6, p. 1355, doi. 10.3390/foods10061355
- By:
- Publication type:
- Article
Trouble in Beaujolais.
- Published in:
- Focus, 1992, v. 42, n. 2, p. 37
- By:
- Publication type:
- Article
"Drink Better, but Less": The Rise of France's Appellation System in the European Community, 1946-1976.
- Published in:
- French Historical Studies, 2014, v. 37, n. 3, p. 501, doi. 10.1215/00161071-2689670
- By:
- Publication type:
- Article
Benzodiazepine use and wine consumption in the French elderly.
- Published in:
- British Journal of Clinical Pharmacology, 2001, v. 52, n. 4, p. 455, doi. 10.1046/j.0306-5251.2001.01456.x
- By:
- Publication type:
- Article
Editor's choice: grapevine genetics are not just for researchers but also important to consumers.
- Published in:
- International Journal of Wine Research, 2013, v. 5, p. 23, doi. 10.2147/IJWR.S45721
- By:
- Publication type:
- Article
Trade uncorked: Genetic distance and taste‐related barriers in wine trade.
- Published in:
- American Journal of Agricultural Economics, 2023, v. 105, n. 2, p. 674, doi. 10.1111/ajae.12335
- By:
- Publication type:
- Article
Climate, Grapevine Phenology, Wine Production, and Prices: Pauillac (1800--2009).
- Published in:
- American Economic Review, 2011, v. 101, n. 3, p. 142, doi. 10.1257/aer.101.3.142
- By:
- Publication type:
- Article
MISIONES DE ESTUDIO Y VITIVINICULTURA CHILENA: 1875-1900.
- Published in:
- Tiempo y Espacio, 2008, v. 17, n. 20, p. 73
- By:
- Publication type:
- Article
LONG-RUN HEALTH IMPACTS OF INCOME SHOCKS: WINE AND PHYLLOXERA IN NINETEENTH-CENTURY FRANCE.
- Published in:
- Review of Economics & Statistics, 2010, v. 92, n. 4, p. 714, doi. 10.1162/REST_a_00024
- By:
- Publication type:
- Article
THE COLOR OF FRENCH WINE: Southern Wine Producers Respond to Competition from the Algerian Wine Industry in the Early Third Republic.
- Published in:
- French Politics, Culture & Society, 2017, v. 35, n. 2, p. 89, doi. 10.3167/fpcs.2017.350208
- By:
- Publication type:
- Article