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- Title
Avaliação da qualidade de polpas de frutos industrializadas e comercializadas no município de Boa Vista - RR.
- Authors
Nascimento, Cássia Rejane; Neves, Leandro Camargo; Grígio, Maria Luiza; de Campos, André José; Chagas, Edvan Alves; de Andrade Souza, Ataiza
- Abstract
This work aimed to study the quality of frozen pulp, manufactured and marketed in Boa Vista - RR, through physico-chemical analysis. It were selected six Agroindustries that produce and market pulp in establishments located in Fair Passarão, supermarkets and home of juices, identified by the letters A, B, C, D, E and F. The variables studied were: soluble solids, titratable acidity and vitamin C, of the flavors: acerola, caja, cupuaçu, guava, soursop and passion fruit. The experiment was conducted in completely randomized design, being analyzed six brands of fruits pulps and six different fruits, with three replicates. The observed results demonstrate that none of the companies processing fruit pulp detail their identification in accordance with the legislation. In the variables studied, only the cupuaçu pulp brands C and D and soursop brands B, C, D and E were in accordance with the technical regulation for fixing the identity and quality standard. Considering the variables in question, it was found that variations in the levels encountered and not adequacy of these standards could be minimized by the standardization of raw materials and processes used.
- Subjects
BRAZIL; FRUIT; PALACIO Boa Vista (Campos do Jordao, Brazil); SUPERMARKETS; GUAVA
- Publication
Revista Agro@mbiente On-line, 2012, Vol 6, Issue 3, p263
- ISSN
1982-8470
- Publication type
Article
- DOI
10.18227/1982-8470ragro.v6i3.680