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Model of Steam and Water Extraction of Essential Oil of Eucalyptus Citriodora Using a Complete 2n Factorial Plan.
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- International Journal of Food Engineering, 2009, v. 5, n. 4, p. 1, doi. 10.2202/1556-3758.1442
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- Article
Optimization of the extraction of the p-menthadienol isomers and aristolone contained in the essential oil from Elyonurus hensii using a 2<sup>3</sup> full factorial design.
- Published in:
- Food Science & Nutrition, 2017, v. 5, n. 3, p. 784, doi. 10.1002/fsn3.459
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- Publication type:
- Article