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Comparison of ten policy options to equitably reduce children’ s exposure to unhealthy food marketing.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000958
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- Article
Nutrition environments in early childhood education: do they align with best practice? – ERRATUM.
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- 2024
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- Correction Notice
Spatial and temporal patterns of disease burden attributable to high BMI in Belt and Road Initiative countries, 1990–2019.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001253
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- Article
Diet quality, diet motives and nutrition literacy of vegans, vegetarians and semi-vegetarians.
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- 2024
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- Abstract
A simulation study to improve calcium intake through wheat flour fortification.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001228
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- Article
Association between consumption of small fish and all-cause mortality among Japanese: the Japan Multi-Institutional Collaborative Cohort Study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000831
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- Article
Reduction in intake of discretionary foods and drinks among Danish schoolchildren: dietary results from the real-life cluster-randomised controlled trial 'Are You Too Sweet?'.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. N.PAG, doi. 10.1017/S1368980024000740
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- Article
Association between risk of malnutrition defined by patient-generated subjective global assessment and adverse outcomes in patients with cancer: a systematic review and meta-analysis.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000788
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- Article
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000260
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- Article
An overview of the nutritional status of childbearing age women, children and adolescents living in a rural area of Madagascar: preliminary results of the Tany Vao project.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000259
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- Article
The relationship between proportions of carbohydrate and fat intake and hyperglycaemia risk in Chinese adults.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001204
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- Article
Conceptualising the relationships between food sovereignty, food security and oral health among global Indigenous Communities: a scoping review.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001198
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- Article
Characteristics of and changes in the cardiometabolic measures of Japanese workers grouped according to their vegetables and salt intake through workplace cafeteria meals.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001162
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- Article
Food insecurity and suicidal behaviours among Bangladeshi university students: a multi-institutional cross-sectional study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001137
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- Article
Investigation of the psychometric properties of the Comprehensive Feeding Practices Questionnaire in Turkish parents.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001125
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- Article
Disability and costs of IHD attributable to the consumption of trans-fatty acids in Brazil.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001101
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- Article
Association between plant-based diet quality and chronic kidney disease in Australian adults.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. N.PAG, doi. 10.1017/S1368980024001095
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- Article
Dietary diversity moderates household economic inequalities in the double burden of malnutrition in Tanzania.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S136898002400106X
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- Article
' Healthier options tend to get lost in the noise of online' – Australian shoppers' experiences with online grocery platforms.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001046
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- Article
Socio-ecological factors linked with changes in adults' dietary intake in Los Angeles County during the peak of the coronavirus 2019 pandemic.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001034
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- Article
Predicting food insecurity among UK university students during the COVID-19 pandemic.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001022
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- Article
Share of food group expenditure in Mexican households according to the gender of the head of household and size of the locality.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024001010
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- Article
Did a workplace sugar-sweetened beverage sales ban reduce anxiety-related sugar-sweetened beverage consumption during the COVID-19 pandemic?
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000995
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- Article
More than the worksite cafeteria: the workplace food environment of small and medium-sized enterprises in the Netherlands.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000946
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- Article
The role of vitamin D in outcomes of critical care in COVID-19 patients: evidence from an umbrella meta-analysis of interventional and observational studies.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000934
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- Article
The potential for current sodium and potassium production to support a global switch to the use of potassium-enriched salt: a desktop research study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000922
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- Article
South East Asian Nutrition Surveys (SEANUTS) II – a multi-country evaluation of nutrition and lifestyle indicators in children aged 12 years and below: rationale and design.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000910
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- Article
Inflammatory potential of diet and mortality in Australian adults.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000909
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- Article
Trends (2014–2018) in the healthiness of packaged food purchases of Australian consumers before and after the introduction of voluntary Health Star Rating nutrition labels.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000892
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- Article
Neonatal anthropometric indicators of infant growth and mortality in Burkina Faso.
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- 2024
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- Publication type:
- Abstract
Food insecurity and coping strategies associate with higher risk of anxiety and depression among South African households with children.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000879
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- Article
Association between abdominal obesity and depressive symptoms in Peruvian women aged 18–49 years: a sub-analysis of the Demographic and Family Health Survey 2018–2019.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000867
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- Article
Food insecurity and perinatal depression among pregnant women in BUNMAP cohort in Ethiopia: a structural equation modelling.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000855
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- Article
Effects of traffic light labelling and increased healthy range on beverage choices from vending machines.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000843
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- Article
Mediterranean diet for cardiovascular disease: an evidence mapping study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000776
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- Article
No change in 24-h sodium intake estimated from spot urine in Norwegian adults from 2006 to 2019: the population-based Trøndelag Health Study (HUNT).
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S136898002400082X
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- Article
Food and beverage selection in children's sports arenas in Norway: a cross-sectional study.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000818
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- Article
Exploring the influence of context on social norms around Australian parents' food provision using story completion.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000806
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- Article
An overview about nutritional status of childbearing age women, children and adolescents, living in rural areas of Madagascar: preliminary results of the Tany Vao project – CORRIGENDUM.
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- 2024
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- Publication type:
- Correction Notice
Association of consumption of sugar-sweetened beverages with elevated blood pressure among college students in Yunnan Province, China.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. N.PAG, doi. 10.1017/S1368980024000569
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- Publication type:
- Article
Determinants of household-, maternal- and child-related factors associated with nutritional status among children under five in Mali: evidence from a Demographic and Health Survey, 2018.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000363
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- Article
Evaluation of a digital FFQ using 24 h recalls as reference method, for assessment of habitual diet in women with South Asian origin in Norway.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000302
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- Article
Nutritional impact of no-added sugar fruit puree consumption at different eating occasions: a modelling study on French children.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000739
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- Article
Utilising emerging perspectives at the global and regional level to frame multisectoral nutrition governance landscape in Kenya.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000727
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- Article
Effect of dietary selenium intake on CVD: a retrospective cohort study based on China Health and Nutrition Survey (CHNS) data.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000703
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- Article
Self-identified strategies to manage intake of tempting foods: cross-sectional and prospective associations with BMI and snack intake.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000697
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- Article
The use of food processing terminology in Australian news media: a content analysis.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000685
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- Article
Benchmarking online food delivery applications against menu labelling laws: a cross-sectional observational analysis.
- Published in:
- 2024
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- Publication type:
- Abstract
Attitudes, subjective norms and perceived behavioural control factors influencing Canadian secondary school students' milk and milk alternatives consumption.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000661
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- Article
Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000648
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- Publication type:
- Article