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Exploring the potential of Inula viscosa extracts for antioxidant, antiproliferative and apoptotic effects on human liver cancer cells and a molecular docking study.
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- Biotechnologia, 2023, v. 104, n. 2, p. 183, doi. 10.5114/bta.2023.127207
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- Article
Polyphenols for Livestock Feed: Sustainable Perspectives for Animal Husbandry?
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- Molecules, 2022, v. 27, n. 22, p. 7752, doi. 10.3390/molecules27227752
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- Article
A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities.
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- Journal of Food & Drug Analysis, 2019, v. 27, n. 3, p. 692, doi. 10.1016/j.jfda.2018.11.006
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A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities.
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- Journal of Food & Drug Analysis, 2019, v. 27, n. 1, p. 1, doi. 10.1016/j.jfda.2018.11.006
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- Article
OPTIMIZATION OF PHENOLIC COMPOUNDS EXTRACTION FROM BELLIS PERENNIS FLOWERS AND ASSESSMENT FOR ANTIOXIDANT PROPERTIES.
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- Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2022, v. 46, n. 1, p. 125, doi. 10.35219/foodtechnology.2022.1.10
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- Article
Effect of storage on bioactivity of an Algerian spice "paprika": optimization of phenolic extraction and study of antioxidant and antibacterial activities.
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- Food Science & Biotechnology, 2024, v. 33, n. 4, p. 999, doi. 10.1007/s10068-023-01375-1
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- Article
Ready-to-Use Nutraceutical Formulations from Edible and Waste Organs of Algerian Artichokes.
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- Foods, 2022, v. 11, n. 24, p. 3955, doi. 10.3390/foods11243955
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- Article