Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitlePhytochemical functional foods.AuthorsTruswell, A. StewartAbstractReviews the book "Phytochemical Functional Foods," edited by I. Johnson and G. Williamson.SubjectsPHYTOCHEMICAL Functional Foods (Book); JOHNSON, I.; WILLIAMSON, G.; FUNCTIONAL foods; NONFICTIONPublicationNutrition & Dietetics, 2004, Vol 61, Issue 4, p240ISSN1446-6368Publication typeBook Review