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Degree of food processing and breast cancer risk: a prospective study in 9 European countries.
Published in:
Food Production, Processing & Nutrition, 2024, v. 6, n. 1, p. 1, doi. 10.1186/s43014-024-00264-2
By:
- Cairat, Manon;
- Yammine, Sahar;
- Fiolet, Thibault;
- Fournier, Agnès;
- Boutron-Ruault, Marie-Christine;
- Laouali, Nasser;
- Mancini, Francesca Romana;
- Severi, Gianluca;
- Berstein, Fernanda Morales;
- Rauber, Fernanda;
- Levy, Renata Bertazzi;
- Skeie, Guri;
- Borch, Kristin Benjaminsen;
- Tjønneland, Anne;
- Mellemkjær, Lene;
- Borné, Yan;
- Rosendahl, Ann H.;
- Masala, Giovanna;
- Giraudo, Maria Teresa;
- de Magistris, Maria Santucci
Publication type:
Article
Sex-Dependent Effects of the Intake of NOVA Classified Ultra-Processed Foods on Syndrome Metabolic Components in Brazilian Adults.
Published in:
Nutrients, 2022, v. 14, n. 15, p. 3126, doi. 10.3390/nu14153126
By:
- Magalhães, Elma Izze da Silva;
- de Oliveira, Bianca Rodrigues;
- Rudakoff, Lívia Carolina Sobrinho;
- de Carvalho, Vitória Abreu;
- Viola, Poliana Cristina de Almeida Fonseca;
- Arruda, Soraia Pinheiro Machado;
- de Carvalho, Carolina Abreu;
- Coelho, Carla Cristine Nascimento da Silva;
- Bragança, Maylla Luanna Barbosa Martins;
- Bettiol, Heloisa;
- Barbieri, Marco Antônio;
- Cardoso, Viviane Cunha;
- dos Santos, Alcione Miranda;
- Levy, Renata Bertazzi;
- da Silva, Antônio Augusto Moura
Publication type:
Article
An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project.
Published in:
Nutrients, 2021, v. 13, n. 11, p. 4119, doi. 10.3390/nu13114119
By:
- de Moraes, Milena Miranda;
- Oliveira, Bruno;
- Afonso, Cláudia;
- Santos, Cristina;
- Torres, Duarte;
- Lopes, Carla;
- de Miranda, Renata Costa;
- Rauber, Fernanda;
- Antoniazzi, Luiza;
- Levy, Renata Bertazzi;
- Rodrigues, Sara
Publication type:
Article
Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project.
Published in:
Nutrients, 2021, v. 13, n. 11, p. 3851, doi. 10.3390/nu13113851
By:
- de Moraes, Milena Miranda;
- Oliveira, Bruno;
- Afonso, Cláudia;
- Santos, Cristina;
- Torres, Duarte;
- Lopes, Carla;
- Miranda, Renata Costa de;
- Rauber, Fernanda;
- Antoniazzi, Luiza;
- Levy, Renata Bertazzi;
- Rodrigues, Sara
Publication type:
Article
Ultra-Processed Food Consumption and Increased Risk of Metabolic Syndrome in Adults: The ELSA-Brasil.
Published in:
Diabetes Care, 2023, v. 46, n. 2, p. 369, doi. 10.2337/dc22-1505
By:
- Canhada, Scheine Leite;
- Vigo, Álvaro;
- Luft, Vivian Cristine;
- Levy, Renata Bertazzi;
- Alvim Matos, Sheila Maria;
- del Carmen Molina, Maria;
- Giatti, Luana;
- Barreto, Sandhi;
- Duncan, Bruce Bartholow;
- Schmidt, Maria Inês
Publication type:
Article
Sociodemographic and behavioral factors associated with physical activity in Brazilian adolescents.
Published in:
BMC Public Health, 2014, v. 14, n. 1, p. 560, doi. 10.1186/1471-2458-14-485
By:
- Machado de Rezende, Leandro Fornias;
- Machado Azeredo, Catarina;
- Silva Canella, Daniela;
- Moreira Claro, Rafael;
- Ribeiro de Castro, Inês Rugani;
- Bertazzi Levy, Renata;
- do Carmo Luiz, Olinda
Publication type:
Article
The influence of lifestyle and gender on sickness absence in Brazilian workers.
Published in:
BMC Public Health, 2014, v. 14, n. 1, p. 1, doi. 10.1186/1471-2458-14-317
By:
- Rabacow, Fabiana Maluf;
- Levy, Renata Bertazzi;
- Menezes, Paulo Rossi;
- do Carmo Luiz, Olinda;
- Malik, Ana Maria;
- Burdorf, Alex
Publication type:
Article
Sociodemographic and behavioral factors associated with physical activity in Brazilian adolescents.
Published in:
2014
By:
- de Rezende, Leandro Fornias Machado;
- Azeredo, Catarina Machado;
- Canella, Daniela Silva;
- Claro, Rafael Moreira;
- de Castro, Inês Rugani Ribeiro;
- Levy, Renata Bertazzi;
- Luiz, Olinda do Carmo
Publication type:
journal article
The influence of lifestyle and gender on sickness absence in Brazilian workers.
Published in:
2014
By:
- Rabacow, Fabiana Maluf;
- Levy, Renata Bertazzi;
- Menezes, Paulo Rossi;
- do Carmo Luiz, Olinda;
- Malik, Ana Maria;
- Burdorf, Alex
Publication type:
journal article
Disponibilidade domiciliar de alimentos regionais no Brasil: distribuição e evolução 2002-2018.
Published in:
Segurança Alimentar e Nutricional, 2022, v. 29, p. 1, doi. 10.20396/san.v29i00.8668716
By:
- Lucas da Silva, Marcos Anderson;
- da Costa Louzada, Maria Laura;
- Bertazzi Levy, Renata
Publication type:
Article
Association between ultra-processed dietary pattern and bullying: the role of deviant behaviors.
Published in:
Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1352258
By:
- Martins Okada, Letícia;
- Souza Marques, Emanuele;
- Bertazzi Levy, Renata;
- Santos Gonçalves, Vivian Siqueira;
- Tourinho Peres, Maria Fernanda;
- Machado Azeredo, Catarina
Publication type:
Article
How and why ultra-processed foods harm human health.
Published in:
Proceedings of the Nutrition Society, 2024, v. 83, n. 1, p. 1, doi. 10.1017/S0029665123003567
By:
- Levy, Renata Bertazzi;
- Barata, Mayra Figueiredo;
- Leite, Maria Alvim;
- Andrade, Giovanna Calixto
Publication type:
Article
Development of a dietary index based on the Brazilian Cardioprotective Nutritional Program (BALANCE).
Published in:
2018
By:
- Tereza da Silva, Jacqueline;
- Bersch-Ferreira, Ângela Cristine;
- Torreglosa, Camila Ragne;
- Weber, Bernardete;
- Levy, Renata Bertazzi
Publication type:
journal article
Ultra-processed food consumption and obesity in the Australian adult population.
Published in:
Nutrition & Diabetes, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41387-020-00141-0
By:
- Machado, Priscila Pereira;
- Steele, Eurídice Martinez;
- Levy, Renata Bertazzi;
- da Costa Louzada, Maria Laura;
- Rangan, Anna;
- Woods, Julie;
- Gill, Timothy;
- Scrinis, Gyorgy;
- Monteiro, Carlos Augusto
Publication type:
Article
Imagem corporal, estado nutricional e comportamento com relação ao peso entre adolescentes brasileiros.
Published in:
Revista Ciência & Saúde Coletiva, 2010, v. 15, p. 3099, doi. 10.1590/S1413-81232010000800014
By:
- Ribeiro de Castro, Inês Rugani;
- Levy, Renata Bertazzi;
- Cardoso, Letícia de Oliveira;
- dos Passos, Michelle Delboni;
- Sardinha, Luciana Monteiro Vasconcelos;
- Tavares, Letícia Ferreira;
- Dutra, Sheila Potente;
- Martins, André
Publication type:
Article
Consumo e comportamento alimentar entre adolescentes brasileiros: Pesquisa Nacional de Saúde do Escolar (PeNSE), 2009.
Published in:
Revista Ciência & Saúde Coletiva, 2010, v. 15, p. 3085, doi. 10.1590/S1413-81232010000800013
By:
- Levy, Renata Bertazzi;
- de Castro, Inês Rugani Ribeiro;
- de Oliveira Cardoso, Letícia;
- Tavares, Letícia Ferreira;
- Sardinha, Luciana Monteiro Vasconcelos;
- da Silva Gomes, Fabio;
- da Costa, André Wallace Nery
Publication type:
Article
Individual and contextual factors associated with verbal bullying among Brazilian adolescents.
Published in:
BMC Pediatrics, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12887-015-0367-y
By:
- Azeredo, Catarina Machado;
- Levy, Renata Bertazzi;
- Araya, Ricardo;
- Menezes, Paulo Rossi
Publication type:
Article
Individual and contextual factors associated with verbal bullying among Brazilian adolescents.
Published in:
BMC Pediatrics, 2015, v. 15, n. 1, p. 49, doi. 10.1186/s12887-015-0367-y
By:
- Azeredo, Catarina Machado;
- Levy, Renata Bertazzi;
- Araya, Ricardo;
- Menezes, Paulo Rossi
Publication type:
Article
The Relationship Between Mother–Child Bonding Impairment and Suicidal Ideation in São Paulo, Brazil.
Published in:
Maternal & Child Health Journal, 2021, v. 25, n. 5, p. 706, doi. 10.1007/s10995-020-03024-z
By:
- Faisal-Cury, Alexandre;
- Levy, Renata Bertazzi;
- Matijasevich, Alicia
Publication type:
Article
Consumption of Ultra-Processed Food and Its Association with Sociodemographic Characteristics and Diet Quality in a Representative Sample of French Adults.
Published in:
Nutrients, 2021, v. 13, n. 2, p. 682, doi. 10.3390/nu13020682
By:
- Calixto Andrade, Giovanna;
- Julia, Chantal;
- Deschamps, Valérie;
- Srour, Bernard;
- Hercberg, Serge;
- Kesse-Guyot, Emmanuelle;
- Allès, Benjamin;
- Chazelas, Eloi;
- Deschasaux, Mélanie;
- Touvier, Mathilde;
- Augusto Monteiro, Carlos;
- Bertazzi Levy, Renata;
- Casas, Rosa
Publication type:
Article
Ultra-Processed Food Consumption and Chronic Non-Communicable Diseases-Related Dietary Nutrient Profile in the UK (2008–2014).
Published in:
Nutrients, 2018, v. 10, n. 5, p. 587, doi. 10.3390/nu10050587
By:
- Rauber, Fernanda;
- Louzada, Maria Laura da Costa;
- Steele, Eurídice Martínez;
- Millett, Christopher;
- Monteiro, Carlos Augusto;
- Levy, Renata Bertazzi
Publication type:
Article
Dietary Patterns of Children and Adolescents from High, Medium and Low Human Development Countries and Associated Socioeconomic Factors: A Systematic Review.
Published in:
Nutrients, 2018, v. 10, n. 4, p. 436, doi. 10.3390/nu10040436
By:
- Hinnig, Patrícia de Fragas;
- Monteiro, Jordanna Santos;
- de Assis, Maria Alice Altenburg;
- Levy, Renata Bertazzi;
- Peres, Marco Aurélio;
- Perazi, Fernanda Machado;
- Porporatti, André Luís;
- Canto, Graziela De Luca
Publication type:
Article
Out-of-Home Food Consumers in Brazil: What Do They Eat?
Published in:
Nutrients, 2018, v. 10, n. 2, p. 218, doi. 10.3390/nu10020218
By:
- Andrade, Giovanna Calixto;
- Louzada, Maria Laura da Costa;
- Azeredo, Catarina Machado;
- Ricardo, Camila Zancheta;
- Martins, Ana Paula Bortolleto;
- Levy, Renata Bertazzi
Publication type:
Article
Ultra-processed food consumption and indicators of obesity in the United Kingdom population (2008-2016).
Published in:
PLoS ONE, 2020, v. 15, n. 5, p. 1, doi. 10.1371/journal.pone.0232676
By:
- Rauber, Fernanda;
- Steele, Eurídice Martínez;
- Louzada, Maria Laura da Costa;
- Millett, Christopher;
- Monteiro, Carlos Augusto;
- Levy, Renata Bertazzi
Publication type:
Article
Co-occurrence and clustering of the four major non-communicable disease risk factors in Brazilian adolescents: Analysis of a national school-based survey.
Published in:
PLoS ONE, 2019, v. 14, n. 7, p. 1, doi. 10.1371/journal.pone.0219370
By:
- Ricardo, Camila Zancheta;
- Azeredo, Catarina Machado;
- Machado de Rezende, Leandro Fórnias;
- Levy, Renata Bertazzi
Publication type:
Article
Consumo de frutas e associação com a ingestão de alimentos ultraprocessados no Brasil em 2008-2009.
Published in:
Revista Ciência & Saúde Coletiva, 2021, v. 26, n. 4, p. 1233, doi. 10.1590/1413-81232021264.07712019
By:
- Calu Costa, Janaina;
- Silva Canella, Daniela;
- Bortoletto Martins, Ana Paula;
- Bertazzi Levy, Renata;
- Calixto Andrade, Giovanna;
- da Costa Louzada, Maria Laura
Publication type:
Article
Association between watching TV whilst eating and children's consumption of ultraprocessed foods in United Kingdom.
Published in:
Maternal & Child Nutrition, 2019, v. 15, n. 4, p. N.PAG, doi. 10.1111/mcn.12819
By:
- Martines, Renata Mariana;
- Machado, Priscila Pereira;
- Neri, Daniela Almeida;
- Levy, Renata Bertazzi;
- Rauber, Fernanda
Publication type:
Article
Association between ultra-processed food and snacking behavior in Brazil.
Published in:
European Journal of Nutrition, 2024, v. 63, n. 4, p. 1177, doi. 10.1007/s00394-024-03340-y
By:
- Gombi-Vaca, Maria Fernanda;
- Martinez-Steele, Euridice;
- Andrade, Giovanna Calixto;
- Louzada, Maria Laura da Costa;
- Levy, Renata Bertazzi
Publication type:
Article
Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis.
Published in:
European Journal of Nutrition, 2024, v. 63, n. 2, p. 377, doi. 10.1007/s00394-023-03270-1
By:
- Morales-Berstein, Fernanda;
- Biessy, Carine;
- Viallon, Vivian;
- Goncalves-Soares, Ana;
- Casagrande, Corinne;
- Hémon, Bertrand;
- Kliemann, Nathalie;
- Cairat, Manon;
- Blanco Lopez, Jessica;
- Al Nahas, Aline;
- Chang, Kiara;
- Vamos, Eszter;
- Rauber, Fernanda;
- Bertazzi Levy, Renata;
- Barbosa Cunha, Diana;
- Jakszyn, Paula;
- Ferrari, Pietro;
- Vineis, Paolo;
- Masala, Giovanna;
- Catalano, Alberto
Publication type:
Article
Ultra-processed food consumption deteriorates the profile of micronutrients consumed by Portuguese adults and elderly: the UPPER project.
Published in:
European Journal of Nutrition, 2023, v. 62, n. 3, p. 1131, doi. 10.1007/s00394-022-03057-w
By:
- Antoniazzi, Luiza;
- de Miranda, Renata Costa;
- Rauber, Fernanda;
- de Moraes, Milena Miranda;
- Afonso, Cláudia;
- Santos, Cristina;
- Lopes, Carla;
- Rodrigues, Sara;
- Levy, Renata Bertazzi
Publication type:
Article
Ultra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank.
Published in:
European Journal of Nutrition, 2021, v. 60, n. 4, p. 2169, doi. 10.1007/s00394-020-02367-1
By:
- Rauber, Fernanda;
- Chang, Kiara;
- Vamos, Eszter P.;
- da Costa Louzada, Maria Laura;
- Monteiro, Carlos Augusto;
- Millett, Christopher;
- Levy, Renata Bertazzi
Publication type:
Article
Ultra-processed food consumption drives excessive free sugar intake among all age groups in Australia.
Published in:
European Journal of Nutrition, 2020, v. 59, n. 6, p. 2783, doi. 10.1007/s00394-019-02125-y
By:
- Machado, Priscila Pereira;
- Steele, Eurídice Martinez;
- Louzada, Maria Laura da Costa;
- Levy, Renata Bertazzi;
- Rangan, Anna;
- Woods, Julie;
- Gill, Timothy;
- Scrinis, Gyorgy;
- Monteiro, Carlos Augusto
Publication type:
Article
The Role of School Environment in Physical Activity among Brazilian Adolescents.
Published in:
PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0131342
By:
- Rezende, Leandro Fórnias Machado de;
- Azeredo, Catarina Machado;
- Silva, Kelly Samara;
- Claro, Rafael Moreira;
- França-Junior, Ivan;
- Peres, Maria Fernanda Tourinho;
- Luiz, Olinda do Carmo;
- Levy, Renata Bertazzi;
- Eluf-Neto, José
Publication type:
Article
Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009).
Published in:
PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0092752
By:
- Canella, Daniela Silva;
- Levy, Renata Bertazzi;
- Martins, Ana Paula Bortoletto;
- Claro, Rafael Moreira;
- Moubarac, Jean-Claude;
- Baraldi, Larissa Galastri;
- Cannon, Geoffrey;
- Monteiro, Carlos Augusto
Publication type:
Article
Prevalence and associated risk factors of prenatal depression underdiagnosis: A population‐based study.
Published in:
International Journal of Gynecology & Obstetrics, 2021, v. 153, n. 3, p. 469, doi. 10.1002/ijgo.13593
By:
- Faisal‐Cury, Alexandre;
- Levy, Renata Bertazzi;
- Azeredo, Catarina Machado;
- Matijasevich, Alicia
Publication type:
Article
Consumption of ultra‐processed foods and cognitive decline in the ELSA‐Brasil study: a prospective study.
Published in:
Alzheimer's & Dementia: The Journal of the Alzheimer's Association, 2022, v. 18, n. 11, p. 1, doi. 10.1002/alz.063301
By:
- Gonçalves, Natalia G;
- Ferreira, Naomi Vidal;
- Khandpur, Neha;
- Steele, Euridice Martinez;
- Levy, Renata Bertazzi;
- Lotufo, Paulo A;
- Bensenor, Isabela M;
- Marchioni, Dirce Lobo;
- Suemoto, Claudia Kimie
Publication type:
Article
Vaccination coverage rates and predictors of HPV vaccination among eligible and non-eligible female adolescents at the Brazilian HPV vaccination public program.
Published in:
2020
By:
- Faisal-Cury, Alexandre;
- Levy, Renata Bertazzi;
- Tourinho, Maria Fernanda;
- Grangeiro, Alexandre;
- Eluf-Neto, José
Publication type:
journal article
The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries.
Published in:
Journal of Nutritional Science, 2021, v. 10, p. 1, doi. 10.1017/jns.2021.30
By:
- Steele, Eurídice Martínez;
- Batis, Carolina;
- Cediel, Gustavo;
- Louzada, Maria Laura da Costa;
- Khandpur, Neha;
- Machado, Priscila;
- Moubarac, Jean-Claude;
- Rauber, Fernanda;
- Jedlicki, Marcela Reyes;
- Levy, Renata Bertazzi;
- Monteiro, Carlos A.
Publication type:
Article
Processed and Ultra-processed Food Products: Consumption Trends in Canada from 1938 to 2011.
Published in:
Canadian Journal of Dietetic Practice & Research, 2014, v. 75, n. 1, p. 15, doi. 10.3148/75.1.2014.15
By:
- MOUBARAC, JEAN-CLAUDE;
- BATAL, MALEK;
- BORTOLETTO MARTINS, ANA PAULA;
- CLARO, RAFAEL;
- BERTAZZI LEVY, RENATA;
- CANNON, GEOFFREY;
- MONTEIRO, CARLOS
Publication type:
Article
Association between consumption of ultra-processed foods and serum C-reactive protein levels: cross-sectional results from the ELSA-Brasil study.
Published in:
Sao Paulo Medical Journal, 2019, v. 137, n. 2, p. 169, doi. 10.1590/1516-3180.2018.0363070219
By:
- da Silva Cruz Lopes, Aline Ester;
- Araújo, Larissa Fortunato;
- Levy, Renata Bertazzi;
- Barreto, Sandhi Maria;
- Giatti, Luana
Publication type:
Article
The consumption of culinary preparations and ultra-processed food is associated with handgrip strength in teenagers.
Published in:
Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00818-5
By:
- Confortin, Susana Cararo;
- Barbosa, Aline Rodrigues;
- de Oliveira, Bianca Rodrigues;
- da Silva Magalhães, Elma Izze;
- Bragança, Maylla Luanna Barbosa Martins;
- de Britto e Alves, Maria Teresa Seabra Soares;
- Levy, Renata Bertazzi;
- Batista, Rosângela Fernandes Lucena;
- de Almeida Fonseca Viola, Poliana Cristina;
- da Silva, Antônio Augusto Moura
Publication type:
Article
Recomendações para atividade física e saúde: consensos, controvérsias e ambiguidades.
Published in:
Pan American Journal of Public Health / Revista Panamericana de Salud Pública, 2014, v. 36, n. 3, p. 164
By:
- Ferrari de Lima, Dartel;
- Bertazzi Levy, Renata;
- do Carmo Luiz, Olinda
Publication type:
Article
Ultraprocessed food consumption and dietary nutrient profiles associated with obesity: A multicountry study of children and adolescents.
Published in:
Obesity Reviews, 2022, v. 23, p. 1, doi. 10.1111/obr.13387
By:
- Neri, Daniela;
- Steele, Eurídice Martínez;
- Khandpur, Neha;
- Cediel, Gustavo;
- Zapata, Maria Elisa;
- Rauber, Fernanda;
- Marrón‐Ponce, Joaquín A.;
- Machado, Priscila;
- da Costa Louzada, Maria Laura;
- Andrade, Giovanna Calixto;
- Batis, Carolina;
- Babio, Nancy;
- Salas‐Salvadó, Jordi;
- Millett, Christopher;
- Monteiro, Carlos Augusto;
- Levy, Renata Bertazzi
Publication type:
Article
Consumption of ultra‐processed foods and its association with added sugar content in the diets of US children, NHANES 2009‐2014.
Published in:
Pediatric Obesity, 2019, v. 14, n. 12, p. N.PAG, doi. 10.1111/ijpo.12563
By:
- Neri, Daniela;
- Martinez‐Steele, Euridice;
- Monteiro, Carlos Augusto;
- Levy, Renata Bertazzi
Publication type:
Article
Recomendações para atividade física e saúde: consensos, controvérsias e ambiguidades.
Published in:
Pan American Journal of Public Health, 2014, v. 36, n. 3, p. 164
By:
- Ferrari de Lima, Dartel;
- Bertazzi Levy, Renata;
- do Carmo Luiz, Olinda
Publication type:
Article
Ultra-processed food consumption and NCD-related dietary nutrient profile in a national sample of French children and adolescents.
Published in:
Journal of Public Health (09431853), 2023, v. 31, n. 9, p. 1547, doi. 10.1007/s10389-022-01693-4
By:
- Andrade, Giovanna Calixto;
- Julia, Chantal;
- Deschamps, Valérie;
- Srour, Bernard;
- Hercberg, Serge;
- Kesse-Guyot, Emmanuelle;
- Allès, Benjamin;
- Chazelas, Eloi;
- Deschasaux, Mélanie;
- Touvier, Mathilde;
- Levy, Renata Bertazzi
Publication type:
Article
The environmental impact of beef and ultra-processed food consumption in Brazil.
Published in:
Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002975
By:
- da Cruz, Gabriela Lopes;
- da Costa Louzada, Maria Laura;
- Silva, Jacqueline Tereza da;
- Maria Fellegger Garzillo, Josefa;
- Rauber, Fernanda;
- Schmidt Rivera, Ximena;
- Reynolds, Christian;
- Levy, Renata Bertazzi
Publication type:
Article
Nova diet quality scores and risk of weight gain in the NutriNet-Brasil cohort study.
Published in:
Public Health Nutrition, 2023, v. 26, n. 11, p. 2366, doi. 10.1017/S1368980023001532
By:
- Santos, Francine Silva dos;
- Martinez Steele, Eurídice;
- Costa, Caroline dos Santos;
- Gabe, Kamila Tiemman;
- Leite, Maria Alvim;
- Claro, Rafael Moreira;
- Touvier, Mathilde;
- Srour, Bernard;
- da Costa Louzada, Maria Laura;
- Levy, Renata Bertazzi;
- Monteiro, Carlos Augusto
Publication type:
Article
A novel web-based 24-h dietary recall tool in line with the Nova food processing classification: description and evaluation.
Published in:
Public Health Nutrition, 2023, v. 26, n. 10, p. 1997, doi. 10.1017/S1368980023001623
By:
- Neri, Daniela;
- Gabe, Kamila Tiemann;
- Costa, Caroline Dos Santos;
- Martinez Steele, Euridice;
- Rauber, Fernanda;
- Marchioni, Dirce Maria;
- da Costa Louzada, Maria Laura;
- Levy, Renata Bertazzi;
- Monteiro, Carlos Augusto
Publication type:
Article
The relationship between ultra-processed food consumption and internalising symptoms among adolescents from São Paulo city, Southeast Brazil.
Published in:
2022
By:
- Faisal-Cury, Alexandre;
- Leite, Maria Alvim;
- Escuder, Maria Mercedes Loureiro;
- Levy, Renata Bertazzi;
- Peres, Maria Fernanda Tourinho
Publication type:
journal article

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