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- Title
国外粮食减损治理模式及经验启示.
- Authors
李腾飞
- Abstract
Food loss and waste is a global problem, and there are significant differences in the governance models of mangement to reduce food loss and waste among different countries. This paper analyzed the theoretical basis for opposing food loss and waste in various countries, and summarized into three types. Firstly, food loss and waste cause a huge burden on resources and environment. Secondly, food loss and waste cause huge lossness social and financial lossless. Thirdly, food loss and waste leads to a decrease in the self-sufficiency rate of food security. Based on these analysis, it is believed that there are three typical governance models in the worldwide, namely the sustainable development of European countries, the public wealth management model of American, and the resources and security model formed by Japan and Republic of Korea. According to the development stage and food loss characteristics of China, this paper raised several recommendations, including deepening the implementation of grain conservation actions, increasing special investment, improving technological support, strengthening consumption guidance and publicity, and strengthening international cooperation and governance.
- Subjects
SOUTH Korea; FOOD waste; WEALTH management services; FOOD security; INTERNATIONAL cooperation; PUBLIC administration; SUSTAINABLE development; WATER security
- Publication
Science & Technology of Cereals, Oils & Foods, 2023, Vol 31, Issue 5, p208
- ISSN
1007-7561
- Publication type
Article
- DOI
10.16210/j.cnki.1007-7561.2023.05.025