Found: 7
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Analysis of Socioeconomic, Utilization of Maternal Health Services, and Toddler's Characteristics as Stunting Risk Factors.
- Published in:
- Nutrients, 2022, v. 14, n. 20, p. 4373, doi. 10.3390/nu14204373
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- Article
Stress Levels, Emotional Eating, Snacking Habits, and Nutrient Intake among College Students during the COVID-19 Pandemic.
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- Journal of Nutrition & Food / Jurnal Gizi dan Pangan, 2023, v. 18, p. 14
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- Article
Cadres Outreach Program to Mothers Improve Nutritional Status of Under Two Year Old Children.
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- Indian Journal of Public Health Research & Development, 2019, v. 10, n. 3, p. 917, doi. 10.5958/0976-5506.2019.00619.3
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- Article
Children's Food Habits and Food Security among Households in Low and High Gender Equality in Indonesia.
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- Amerta Nutrition, 2023, v. 7, n. 3, p. 365, doi. 10.20473/amnt.v7i3.2023.365-376
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- Article
Nutritional Knowledge, Food Consumption, and Nutritional Status of Primary School Children at Teluk Batang Village, North Kayong District, West Kalimantan Province.
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- Malaysian Journal of Medicine & Health Sciences, 2023, v. 19, p. 63
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- Article
Rural areas are more resilient than urban areas to the COVID-19 pandemic. Is it true? (Lessons from Indonesia).
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- Human Geographies: Journal of Studies & Research in Human Geography, 2023, v. 17, n. 2, p. 171, doi. 10.5719/hgeo.2023.172.4
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- Article
Qualitative Study on Adolescent Marriage and The Risk of Stunting in South Kalimantan.
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- Pharmacognosy Journal, 2023, v. 15, n. 6, p. 1016, doi. 10.5530/pj.2023.15.187
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- Article