Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleLycopersicon esculentum (Tomato) Prevents Adverse Effects of Lead on Blood Constituents.AuthorsSALAWU, Emmanuel OSubjectsTOMATOES; PHYSIOLOGICAL effects of lead; ANTIOXIDANTS; BIOMARKERS; LABORATORY rats; DISTILLED water; BLOOD testing; THERAPEUTICSPublicationMalaysian Journal of Medical Sciences, 2010, Vol 17, Issue 3, p13ISSN1394-195XPublication typeArticle