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- Title
海参内脏的活性成分、保健功能与开发研究进展.
- Authors
杨兰苹; 郑立勇; 饶煜; 饶道苗; 饶道新
- Abstract
As a traditional Chinese supplement, sea cucumber can enhance immunity, anti-tumor, anti-virus and improve the skin and so on. The main edible part of sea cucumber is body wall, so the studies on the active substance of the sea cucumber are also more focused on it, but sea cucumber viscera are discarded. The research and utilization on them are very low in world, and the related products are very less. But the chemical compositions of sea cucumber viscera are similar to the body wall, and they are also rich in taurine, arginine, phospholipids, unsaturated fatty acids and various high-activity trace elements, pigments, enzymes and functional bacteria. Therefore, the edible value and medicinal value of them are higher than that of sea cucumber body wall to a certain area. At present, the lacks of the awareness and ignoring to sea cucumber viscera have caused seriously waste and loss of resources. This paper reviewed the chemical components and bioactivity and extraction and isolation of sea cucumber viscera, which provided a basis for the development of new products on sea cucumber viscera, so as to take advantage of natural resources.
- Publication
Journal of Food Safety & Quality, 2018, Vol 9, Issue 10, p2426
- ISSN
2095-0381
- Publication type
Article