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The ricebean genome provides insight into Vigna genome evolution and facilitates genetic enhancement.
Published in:
Plant Biotechnology Journal, 2023, v. 21, n. 8, p. 1522, doi. 10.1111/pbi.14075
By:
- Francis, Aleena;
- Singh, Nagendra Pratap;
- Singh, Mohar;
- Sharma, Paras;
- Gayacharan;
- Kumar, Durgesh;
- Basu, Udita;
- Bajaj, Deepak;
- Varshney, Nidhi;
- Joshi, Dinesh Chandra;
- Semwal, Dinesh Prasad;
- Tyagi, Vandana;
- Wankhede, Dhammaprakash;
- Bharadwaj, Rakesh;
- Singh, Amit Kumar;
- Parida, Swarup Kumar;
- Chattopadhyay, Debasis
Publication type:
Article
Effect of roasting on nutritional composition, polyphenols and antioxidant properties of chironji (Buchanania lanzan Spreng.) kernels.
Published in:
Journal of Food Measurement & Characterization, 2024, v. 18, n. 8, p. 7003, doi. 10.1007/s11694-024-02710-8
By:
- Bhanu, Latha;
- Goudar, Giridhar;
- Gogoi, Pallabika;
- Mahajan, Anwesha;
- Subhash, K.;
- Chandragiri, Anil Kumar;
- Sreedhar, M.;
- Dutta, Himjyoti;
- Roy, Arnab;
- Hmar, Baby Z.;
- Sharma, Paras;
- Sasikumar, Raju;
- Longvah, T.
Publication type:
Article
Differentiating the nutrient composition, in-vitro starch digestibility, individual polyphenols and anti-oxidant properties of raw and popped makhana (Euryale ferox).
Published in:
Journal of Food Measurement & Characterization, 2023, v. 17, n. 6, p. 5828, doi. 10.1007/s11694-023-02074-5
By:
- Mahesh Kumar, M.;
- Goudar, Giridhar;
- Sharma, Paras;
- Vishwakarma, Rajesh;
- Gogoi, Pallabika;
- Mahajan, Anwesha;
- Chandragiri, Anilkumar;
- Kalpuri, Subhash;
- Babu Geddam, J. J.;
- Suresh, Challa;
- Chary, Madhusudhana;
- Venketrajireddy, G.;
- Radhika, M. S.;
- Sreenu, P.;
- Tulja, B.
Publication type:
Article
Variability in resistant starch, vitamins, carotenoids, phytochemicals and in-vitro antioxidant properties among diverse pigmented grains.
Published in:
Journal of Food Measurement & Characterization, 2021, v. 15, n. 3, p. 2774, doi. 10.1007/s11694-021-00864-3
By:
- Lakshmi, Sarayu;
- Goudar, Giridhar;
- Singh, Mohar;
- Dhaliwal, H. S.;
- Sharma, Paras;
- Longvah, T.
Publication type:
Article
Effect of water and ether extraction on functional and antioxidant properties of Indian horse chestnut (Aesculus indica Colebr) flour.
Published in:
Journal of Food Measurement & Characterization, 2016, v. 10, n. 2, p. 387, doi. 10.1007/s11694-016-9317-0
By:
- Shafi, Sania;
- Wani, Idrees Ahmed;
- Gani, Adil;
- Sharma, Paras;
- Wani, Haroon Maqbool;
- Masoodi, F. A.;
- Khan, Asma Ashraf;
- Hamdani, Afshan Mumtaz
Publication type:
Article
Antioxidant properties of sand roasted and steam cooked Bengal gram ( Cicer arietinum).
Published in:
Food Science & Biotechnology, 2013, v. 22, p. 183, doi. 10.1007/s10068-013-0065-1
By:
- Gujral, Hardeep;
- Sharma, Paras;
- Sharma, Ritupriya
Publication type:
Article
Antioxidant properties of legumes and their morphological fractions as affected by cooking.
Published in:
Food Science & Biotechnology, 2013, v. 22, n. 1, p. 187, doi. 10.1007/s10068-013-0026-8
By:
- Gujral, Hardeep;
- Sharma, Paras;
- Gupta, Neha;
- Wani, Ali
Publication type:
Article
Integrated micro‐scale protein a chromatography and Low pH viral inactivation unit operations on an automated platform.
Published in:
Biotechnology Progress, 2024, v. 40, n. 5, p. 1, doi. 10.1002/btpr.3476
By:
- Sharma, Paras;
- Robbel, Lars;
- Schmitt, Michael;
- Dikicioglu, Duygu;
- Bracewell, Daniel G.
Publication type:
Article
Extrusion of Hulled Barley Affecting β-Glucan and Properties of Extrudates.
Published in:
Food & Bioprocess Technology, 2013, v. 6, n. 6, p. 1374, doi. 10.1007/s11947-011-0777-2
By:
- Sharma, Paras;
- Gujral, Hardeep
Publication type:
Article
Dough-Handling and Cookie-Making Properties of Wheat Flour-Watermelon Protein Isolate Blends.
Published in:
Food & Bioprocess Technology, 2012, v. 5, n. 5, p. 1612, doi. 10.1007/s11947-010-0466-6
By:
- Wani, Ali;
- Sogi, D.;
- Singh, Preeti;
- Sharma, Paras;
- Pangal, Anil
Publication type:
Article
Detection and localization of potholes in thermal images using deep neural networks.
Published in:
Multimedia Tools & Applications, 2020, v. 79, n. 35/36, p. 26265, doi. 10.1007/s11042-020-09293-8
By:
- Gupta, Saksham;
- Sharma, Paras;
- Sharma, Dakshraj;
- Gupta, Varun;
- Sambyal, Nitigya
Publication type:
Article
Bioactive compounds, food applications and health benefits of <italic>Parkia speciosa</italic> (stinky beans): a review.
Published in:
Agriculture & Food Security, 2018, v. 7, n. 1, p. N.PAG, doi. 10.1186/s40066-018-0197-x
By:
- Chhikara, Navnidhi;
- Devi, Hidam Roshree;
- Jaglan, Sundeep;
- Sharma, Paras;
- Gupta, Prerna;
- Panghal, Anil
Publication type:
Article
Alginate and β-lactoglobulin matrix as wall materials for encapsulation of polyphenols to improve efficiency and stability.
Published in:
International Journal of Food Engineering, 2023, v. 19, n. 1/2, p. 1, doi. 10.1515/ijfe-2022-0202
By:
- Sasikumar, Raju;
- Sharma, Paras;
- Jaiswal, Amit K.
Publication type:
Article
Evaluation of chemical composition of seed oil and oil cake of Ailanthus excelsa (Roxb.) and its application.
Published in:
Oilseeds & Fats, Crops & Lipids (OCL), 2023, v. 30, p. 1, doi. 10.1051/ocl/2023015
By:
- Pal, Vijay;
- Gour, Vinod Singh;
- Sharma, Paras;
- Choudhary, Aarti;
- Rekadwad, Bhagwan Narayan;
- Singh, Joginder;
- Rani, Kanta
Publication type:
Article
Fat-Soluble Vitamins and the Current Global Pandemic of COVID-19: Evidence-Based Efficacy from Literature Review.
Published in:
Journal of Inflammation Research, 2021, v. 14, p. 2091, doi. 10.2147/JIR.S307333
By:
- Samad, Nandeeta;
- Dutta, Siddhartha;
- Sodunke, Temitayo Eniola;
- Fairuz, Adiba;
- Sapkota, Ashmita;
- Miftah, Zannatul Ferdous;
- Jahan, Iffat;
- Sharma, Paras;
- Abubakar, Abdullahi Rabiu;
- Rowaiye, Adekunle Babajide;
- Oli, Angus Nnamdi;
- Charan, Jaykaran;
- Islam, Salequl;
- Haque, Mainul
Publication type:
Article
The Implications of Zinc Therapy in Combating the COVID-19 Global Pandemic.
Published in:
Journal of Inflammation Research, 2021, v. 14, p. 527, doi. 10.2147/JIR.S295377
By:
- Samad, Nandeeta;
- Sodunke, Temitayo Eniola;
- Abubakar, Abdullahi Rabiu;
- Jahan, Iffat;
- Sharma, Paras;
- Islam, Salequl;
- Dutta, Siddhartha;
- Haque, Mainul
Publication type:
Article
On the Faedo–Galerkin Method for Non-autonomous Nonlinear Differential Systems.
Published in:
Results in Mathematics / Resultate der Mathematik, 2023, v. 78, n. 3, p. 1, doi. 10.1007/s00025-023-01894-7
By:
- Kumar, Surendra;
- Sharma, Paras
Publication type:
Article
Nutritional, physicochemical, and functional quality of beetroot (Beta vulgaris L.) incorporated Asian noodles.
Published in:
Cereal Chemistry, 2019, v. 96, n. 1, p. 154, doi. 10.1002/cche.10126
By:
- Chhikara, Navnidhi;
- Kushwaha, Komal;
- Jaglan, Sundeep;
- Sharma, Paras;
- Panghal, Anil
Publication type:
Article
Antioxidant, Nutritional, Structural, Thermal and PhysicoChemical Properties of Psyllium (Plantago Ovata) Seeds.
Published in:
Current Research in Nutrition & Food Science, 2020, v. 8, n. 3, p. 727, doi. 10.12944/CRNFSJ.8.3.06
By:
- SHAH, AUNJUM REYAZ;
- SHARMA, PARAS;
- GOUR, VINOD SINGH;
- KOTHARI, S. L.;
- DAR, KHALID BASHIR;
- GANIE, SHOWKAT AHMAD;
- SHAH, YASIR REYAZ
Publication type:
Article
The interplay of DNA methyltransferases and demethylases with tuberization genes in potato (Solanum tuberosum L.) genotypes under high temperature.
Published in:
Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.933740
By:
- Dutta, Madhushree;
- Raturi, Vidhi;
- Gahlaut, Vijay;
- Kumar, Akhil;
- Sharma, Paras;
- Verma, Vipasha;
- Gupta, Vijai Kishor;
- Sood, Salej;
- Zinta, Gaurav
Publication type:
Article
Agro-Morphological Characterization and Nutritional Profiling of Traditional Himalayan Crop Landraces for Their Promotion Toward Mainstream Agriculture.
Published in:
Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.898220
By:
- Malhotra, Nikhil;
- Sharma, Paras;
- Sood, Hemant;
- Chandora, Rahul;
- Arya, Mamta;
- Rana, Jai Chand;
- Singh, Mohar
Publication type:
Article
Breast Cancer Management in the Era of Covid-19; Key Issues, Contemporary Strategies, and Future Implications.
Published in:
Breast Cancer: Targets & Therapy, 2023, v. 15, p. 51, doi. 10.2147/BCTT.S390296
By:
- Prodhan, AHM Safayet Ullah;
- Islam, Dewan Zubaer;
- Khandker, Shahad Saif;
- Jamiruddin, Mohd Raeed;
- Abdullah, Adnan;
- Godman, Brian;
- Opanga, Sylvia;
- Kumar, Santosh;
- Sharma, Paras;
- Adnan, Nihad;
- Pisana, Alice;
- Haque, Mainul
Publication type:
Article
Evaluating the bioaccessibility and antioxidant activity of polyphenols extracted from vegetables by‐product.
Published in:
Food Bioengineering, 2024, v. 3, n. 2, p. 250, doi. 10.1002/fbe2.12095
By:
- Mahajan, Anwesha;
- Sharma, Paras;
- Goudar, Giridhar;
- Gogoi, Pallabika;
- Ananthan, Rajendran;
- Kalpuri, Subhash;
- Longvah, Thingnganing
Publication type:
Article
Functional divergence of Heat Shock Factors (Hsfs) during heat stress and recovery at the tissue and developmental scales in C4 grain amaranth (Amaranthus hypochondriacus).
Published in:
Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1151057
By:
- Goel, Komal;
- Kundu, Pravesh;
- Gahlaut, Vijay;
- Sharma, Paras;
- Kumar, Ayush;
- Thakur, Shiwali;
- Verma, Vipasha;
- Bhargava, Bhavya;
- Chandora, Rahul;
- Zinta, Gaurav
Publication type:
Article
A review: Hydrothermal processing of millets and effect on techno‐functional and nutritional properties.
Published in:
Journal of Food Process Engineering, 2023, v. 46, n. 9, p. 1, doi. 10.1111/jfpe.14408
By:
- Deka, Gunjana;
- Dutta, Himjyoti;
- Sharma, Paras
Publication type:
Article
Veratridine-Induced Wet Dog Shake Behaviour and Apoptosis in Rat Hippocampus.
Published in:
Basic & Clinical Pharmacology & Toxicology, 2006, v. 98, n. 4, p. 423, doi. 10.1111/j.1742-7843.2006.pto_339.x
By:
- Otoom, Sameer A.;
- Handu, Shailendra S.;
- Wazir, Javed F.;
- James, Henry;
- Sharma, Paras R.;
- Hasan, Zuheir A.;
- Sequeira, Reginald P.
Publication type:
Article
The Impact of the COVID‑19 Pandemic on the Education of Medical, Dental and Non‑Medical Healthcare Professionals in Bangladesh: Findings and Connotation.
Published in:
Advances in Human Biology, 2023, v. 13, p. S85, doi. 10.4103/aihb.aihb_53_23
By:
- Lutfor, Afzalunnessa Binte;
- Jahan, Fauzia;
- Siddiqui, Tosaddeque Hossain;
- Chowdhury, Kona;
- Ahmad, Rahnuma;
- Nusrat, Nadia;
- Akter, Farhana;
- Adnan, Nihad;
- Islam, Salequl;
- Kumar, Santosh;
- Sharma, Paras;
- Lugova, Halyna;
- Etando, Ayukafangha;
- Sultana, Irin;
- Sarkar, Sajuti;
- Begum, Firoza;
- Chowdhury, Chand Sultana;
- Mou, Taslin Jahan;
- Nahar, Shamsun;
- Zaman, Taslima
Publication type:
Article
Chromatic intervention and biocompatibility assay for biosurfactant derived from Balanites aegyptiaca (L.) Del.
Published in:
Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-83573-7
By:
- Panchariya, Vishal;
- Bhati, Vishal;
- Madhyastha, Harishkumar;
- Madhyastha, Radha;
- Prasad, Jagdish;
- Sharma, Priyal;
- Sharma, Paras;
- Harish;
- Saini, Mahesh Kumar;
- Rajput, Vishnu D.;
- Nakajima, Yuichi;
- Kothari, S. L.;
- Gour, Vinod Singh
Publication type:
Article
Favipiravir Use in COVID-19: Analysis of Suspected Adverse Drug Events Reported in the WHO Database.
Published in:
Infection & Drug Resistance, 2020, v. 13, p. 4427, doi. 10.2147/IDR.S287934
By:
- Kaur, Rimple Jeet;
- Charan, Jaykaran;
- Dutta, Siddhartha;
- Sharma, Paras;
- Bhardwaj, Pankaj;
- Sharma, Praveen;
- Lugova, Halyna;
- Krishnapillai, Ambigga;
- Islam, Salequl;
- Haque, Mainul;
- Misra, Sanjeev
Publication type:
Article
Thermosensitivity of pollen: a molecular perspective.
Published in:
Plant Cell Reports, 2023, v. 42, n. 5, p. 843, doi. 10.1007/s00299-023-03003-y
By:
- Goel, Komal;
- Kundu, Pravesh;
- Sharma, Paras;
- Zinta, Gaurav
Publication type:
Article
Structural, techno‐functional and nutraceutical properties of lentil proteins – a concise review.
Published in:
International Journal of Food Science & Technology, 2024, v. 59, n. 10, p. 6875, doi. 10.1111/ijfs.17491
By:
- Shevkani, Khetan;
- Sharma, Paras;
- Singh, Balwinder;
- Kaur, Amritpal;
- Singh, Narpinder
Publication type:
Article
Influence of γ‐irradiation on antioxidant, thermal and rheological properties of native and irradiated whole grain millet flours.
Published in:
International Journal of Food Science & Technology, 2021, v. 56, n. 8, p. 3752, doi. 10.1111/ijfs.15062
By:
- Wani, Haroon Maqbool;
- Sharma, Paras;
- Wani, Idrees Ahmed;
- Kothari, Shanker Lal;
- Wani, Ali Abas
Publication type:
Article
Effect of acetylation on the physico-chemical properties of Indian Horse Chestnut ( Aesculus indica L.) starch.
Published in:
Starch / Staerke, 2015, v. 67, n. 3/4, p. 311, doi. 10.1002/star.201400156
By:
- Shubeena;
- Wani, Idrees Ahmed;
- Gani, Adil;
- Wani, Touseef Ahmed;
- Masoodi, Farooq Ahmad;
- Hamdani, Afshan;
- Muzafar, Sabeera;
- Sharma, Paras
Publication type:
Article
Pharmacognostic standardization and HPTLC fingerprinting analysis of Sahacharadi Kashayam: a classical ayurvedic polyherbal formulation.
Published in:
Journal of Applied Biology & Biotechnology (JABB), 2024, v. 12, n. 5, p. 243, doi. 10.7324/JABB.2024.199126
By:
- Sharma, Paras;
- Dhakad, Prashant Kumar
Publication type:
Article
Rice bean-adzuki bean multitrait near infrared reflectance spectroscopy prediction model: a rapid mining tool for trait-specific germplasm.
Published in:
Frontiers in Nutrition, 2023, p. 1, doi. 10.3389/fnut.2023.1224955
By:
- John, Racheal;
- Bartwal, Arti;
- Jeyaseelan, Christine;
- Sharma, Paras;
- Ananthan, R.;
- Singh, Amit Kumar;
- Singh, Mohar;
- Gayacharan;
- Rana, Jai Chand;
- Bhardwaj, Rakesh
Publication type:
Article
Effects of Soaking and Germination Treatments on the Nutritional, Anti-Nutritional, and Bioactive Characteristics of Adzuki Beans (Vigna angularis L.) and Lima Beans (Phaseolus lunatus L.).
Published in:
Foods, 2024, v. 13, n. 9, p. 1422, doi. 10.3390/foods13091422
By:
- Rizvi, Qurat Ul Eain Hyder;
- Guiné, Raquel P. F.;
- Ahmed, Naseer;
- Sheikh, Mohd Aaqib;
- Sharma, Paras;
- Sheikh, Imran;
- Yadav, Ajar Nath;
- Kumar, Krishan
Publication type:
Article
Surveillance of antimicrobial resistance in low- and middle-income countries: a scattered picture.
Published in:
Antimicrobial Resistance & Infection Control, 2021, v. 10, n. 1, p. 1, doi. 10.1186/s13756-021-00931-w
By:
- Iskandar, Katia;
- Molinier, Laurent;
- Hallit, Souheil;
- Sartelli, Massimo;
- Hardcastle, Timothy Craig;
- Haque, Mainul;
- Lugova, Halyna;
- Dhingra, Sameer;
- Sharma, Paras;
- Islam, Salequl;
- Mohammed, Irfan;
- Naina Mohamed, Isa;
- Hanna, Pierre Abi;
- Hajj, Said El;
- Jamaluddin, Nurul Adilla Hayat;
- Salameh, Pascale;
- Roques, Christine
Publication type:
Article
The Impact of COVID-19 on The Teaching of Non-Medical Healthcare Professionals in Bangladesh: Observations and Implications From A Pilot Study.
Published in:
Bangladesh Journal of Medical Science, 2022, v. 21, n. 4, p. 731, doi. 10.3329/bjms.v21i4.61361
By:
- Adnan, Nihad;
- Haque, Mainul;
- Mou, Taslin Jahan;
- Islam, Salequl;
- Nahar, Shamsun;
- Chowdhury, Kona;
- Zaman, Taslima;
- Akter, Farhana;
- Sharmin, Sabrina;
- Nusrat, Nadia;
- Kabir, Rumana;
- Biswas, Nirmal Kanti;
- Kumar, Santosh;
- Sharma, Paras;
- Lutfor, Afzalunnessa Binte;
- Siddiqui, Tosaddeque Hossain;
- Etando, Ayukafangha;
- Ahmad, Rahnuma;
- Abdullah, Adnan;
- Godman, Brian
Publication type:
Article
Impact of the COVID-19 pandemic on dental and medical education in Bangladesh: a pilot study and the implications.
Published in:
Bangladesh Journal of Medical Science, 2022, v. 21, n. 2, p. 444, doi. 10.3329/bjms.v21i2.58080
By:
- Chowdhury, Kona;
- Haque, Mainul;
- Lutfor, Afzalunnessa Binte;
- Siddiqui, Tosaddeque Hossain;
- Ahmad, Rahnuma;
- Sultana, Irin;
- Sharma, Paras;
- Lugova, Halyna;
- Etando, Ayukafangha;
- Godman, Brian
Publication type:
Article
Publications on Post-Covid Mucormycosis: A Bibliometric Study of WHO Database.
Published in:
Bangladesh Journal of Medical Science, 2021, v. 20, p. 144, doi. 10.3329/bjms.v20i5.55415
By:
- Sharma, Paras;
- Dubey, Gargee
Publication type:
Article
The Double Burden of the COVID-19 Pandemic and Polypharmacy on Geriatric Population – Public Health Implications.
Published in:
Therapeutics & Clinical Risk Management, 2020, v. 16, p. 1007, doi. 10.2147/TCRM.S272908
By:
- Rahman, Sayeeda;
- Singh, Keerti;
- Dhingra, Sameer;
- Charan, Jaykaran;
- Sharma, Paras;
- Islam, Salequl;
- Jahan, Dilshad;
- Iskandar, Katia;
- Samad, Nandeeta;
- Haque, Mainul
Publication type:
Article
Acid and enzymatic hydrolysis mediated bioethanol production from biomass of a noxious weed-Parthenium hysterophorus L.
Published in:
Environmental Progress & Sustainable Energy, 2017, v. 36, n. 1, p. 294, doi. 10.1002/ep.12495
By:
- Gupta, Gaurav;
- Gour, Vinod Singh;
- Sharma, Paras;
- Kothari, S L.
Publication type:
Article

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