Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleQuality improvement of freeze‐dried carrots as affected by sugar‐osmotic and hot‐air pre‐treatments.AuthorsLyu, Ying; Bi, Jinfeng; Chen, Qinqin; Wu, Xinye; Li, Xuan; Qiao, YeningPublicationJournal of Food Processing & Preservation, 2022, Vol 46, Issue 10, p1ISSN0145-8892Publication typeArticleDOI10.1111/jfpp.16819