Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSustainability in Hospital Food Catering: How We Can Adapt to the New Reality.AuthorsPoulia, Kalliopi AnnaPublicationKompass Nutrition & Dietetics, 2022, Vol 2, Issue 2, p71ISSN2673-5180Publication typeArticleDOI10.1159/000526465