Found: 60
Select item for more details and to access through your institution.
Cost-Effectiveness of a National Sugar-Sweetened Beverage Tax to Reduce Cancer Burdens and Disparities in the United States.
- Published in:
- JNCI Cancer Spectrum, 2020, v. 4, n. 6, p. 1, doi. 10.1093/jncics/pkaa073
- By:
- Publication type:
- Article
Micronutrient dietary intakes and their food sources in adults: the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Journal of Human Nutrition & Dietetics, 2021, v. 34, n. 3, p. 616, doi. 10.1111/jhn.12840
- By:
- Publication type:
- Article
A global database of food and nutrient consumption.
- Published in:
- Bulletin of the World Health Organization, 2016, v. 94, n. 12, p. 931, doi. 10.2471/BLT.15.156323
- By:
- Publication type:
- Article
Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: Systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE).
- Published in:
- PLoS ONE, 2017, v. 12, n. 4, p. 1, doi. 10.1371/journal.pone.0175149
- By:
- Publication type:
- Article
Food Is Medicine-The Promise and Challenges of Integrating Food and Nutrition Into Health Care.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Socioeconomic Crisis and Incidence of Acute Myocardial Infarction in Messinia, Greece.
- Published in:
- Hospital Chronicles, 2014, v. 9, p. 134
- By:
- Publication type:
- Article
Can the Government Require Health Warnings on Sugar-Sweetened Beverage Advertisements?
- Published in:
- JAMA: Journal of the American Medical Association, 2018, v. 319, n. 3, p. 227, doi. 10.1001/jama.2017.19209
- By:
- Publication type:
- Article
CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet.
- Published in:
- Current Cardiology Reports, 2015, v. 17, n. 11, p. 1, doi. 10.1007/s11886-015-0658-9
- By:
- Publication type:
- Article
The ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors in Brazil.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
The ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors in Brazil.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
Glycaemic potency of breakfast predicts cognitive function and mood in adolescent schoolchildren.
- Published in:
- Proceedings of the Nutrition Society, 2008, v. 67, n. OCE8, p. N.PAG, doi. 10.1017/S0029665108000384
- By:
- Publication type:
- Article
Trans fatty acid intake increases likelihood of dyslipidemia especially among individuals with higher saturated fat consumption.
- Published in:
- Reviews in Cardiovascular Medicine, 2022, v. 23, n. 4, p. 1, doi. 10.31083/j.rcm2304130
- By:
- Publication type:
- Article
Processing of meats and cardiovascular risk: time to focus on preservatives.
- Published in:
- BMC Medicine, 2013, v. 11, n. 1, p. 1, doi. 10.1186/1741-7015-11-136
- By:
- Publication type:
- Article
Processing of meats and cardiovascular risk: time to focus on preservatives.
- Published in:
- 2013
- By:
- Publication type:
- journal article
Cardiometabolic disease costs associated with suboptimal diet in the United States: A cost analysis based on a microsimulation model.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Cost-Effectiveness of a US National Sugar-Sweetened Beverage Tax With a Multistakeholder Approach: Who Pays and Who Benefits.
- Published in:
- American Journal of Public Health, 2019, v. 109, n. 2, p. 276, doi. 10.2105/AJPH.2018.304803
- By:
- Publication type:
- Article
POMERANZ ET AL. RESPOND.
- Published in:
- 2018
- By:
- Publication type:
- Letter to the Editor
Legal and Administrative Feasibility of a Federal Junk Food and Sugar-Sweetened Beverage Tax to Improve Diet.
- Published in:
- American Journal of Public Health, 2018, v. 108, n. 2, p. 203, doi. 10.2105/AJPH.2017.304159
- By:
- Publication type:
- Article
Impact of Dietary and Metabolic Risk Factors on Cardiovascular and Diabetes Mortality in South Asia: Analysis From the 2010 Global Burden of Disease Study.
- Published in:
- American Journal of Public Health, 2016, v. 106, n. 12, p. 2113, doi. 10.2105/AJPH.2016.303368
- By:
- Publication type:
- Article
Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Cost-effectiveness of financial incentives and disincentives for improving food purchases and health through the US Supplemental Nutrition Assistance Program (SNAP): A microsimulation study.
- Published in:
- PLoS Medicine, 2018, v. 15, n. 10, p. 1, doi. 10.1371/journal.pmed.1002661
- By:
- Publication type:
- Article
Cost-effectiveness of financial incentives and disincentives for improving food purchases and health through the US Supplemental Nutrition Assistance Program (SNAP): A microsimulation study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Estimating the health and economic effects of the proposed US Food and Drug Administration voluntary sodium reformulation: Microsimulation cost-effectiveness analysis.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Reducing US cardiovascular disease burden and disparities through national and targeted dietary policies: A modelling study.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Coronavirus Disease 2019 Hospitalizations Attributable to Cardiometabolic Conditions in the United States: A Comparative Risk Assessment Analysis.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Development and Validation of the US Diabetes, Obesity, Cardiovascular Disease Microsimulation (DOC-M) Model: Health Disparity and Economic Impact Model.
- Published in:
- Medical Decision Making, 2023, v. 43, n. 7/8, p. 930, doi. 10.1177/0272989X231196916
- By:
- Publication type:
- Article
A comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the US.
- Published in:
- PLoS ONE, 2020, p. 1, doi. 10.1371/journal.pone.0231572
- By:
- Publication type:
- Article
Presence of Hypertension Is Reduced by Mediterranean Diet Adherence in All Individuals with a More Pronounced Effect in the Obese: The Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Nutrients, 2020, v. 12, n. 3, p. 853, doi. 10.3390/nu12030853
- By:
- Publication type:
- Article
Frequency and Quantity of Egg Intake Is Not Associated with Dyslipidemia: The Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Nutrients, 2019, v. 11, n. 5, p. 1, doi. 10.3390/nu11051105
- By:
- Publication type:
- Article
Correction: Global, Regional, and National Consumption of Sugar-Sweetened Beverages, Fruit Juices, and Milk: A Systematic Assessment of Beverage Intake in 187 Countries.
- Published in:
- PLoS ONE, 2019, v. 14, n. 3, p. 1, doi. 10.1371/journal.pone.0214344
- By:
- Publication type:
- Article
Application of the ≤ 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 7, p. 3269, doi. 10.1007/s00394-019-02165-4
- By:
- Publication type:
- Article
Aims, design and preliminary findings of the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- 2019
- By:
- Publication type:
- journal article
Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries.
- Published in:
- Nature Communications, 2023, v. 14, n. 1, p. 1, doi. 10.1038/s41467-023-41269-8
- By:
- Publication type:
- Article
Saturated Fat and Cardiometabolic Risk Factors, Coronary Heart Disease, Stroke, and Diabetes: a Fresh Look at the Evidence.
- Published in:
- Lipids, 2010, v. 45, n. 10, p. 893, doi. 10.1007/s11745-010-3393-4
- By:
- Publication type:
- Article
Nutrient Profiling Systems, Front of Pack Labeling, and Consumer Behavior.
- Published in:
- Current Atherosclerosis Reports, 2020, v. 22, n. 8, p. 1, doi. 10.1007/s11883-020-00857-5
- By:
- Publication type:
- Article
Adoption and Design of Emerging Dietary Policies to Improve Cardiometabolic Health in the US.
- Published in:
- Current Atherosclerosis Reports, 2018, v. 20, n. 5, p. 1, doi. 10.1007/s11883-018-0726-x
- By:
- Publication type:
- Article
Unprocessed Red and Processed Meats and Risk of Coronary Artery Disease and Type 2 Diabetes - An Updated Review of the Evidence.
- Published in:
- Current Atherosclerosis Reports, 2012, v. 14, n. 6, p. 515, doi. 10.1007/s11883-012-0282-8
- By:
- Publication type:
- Article
Protocol for a randomized controlled trial to test the acceptability and adherence to 6-months of walnut supplementation in Chinese adults at high risk of cardiovascular disease.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Global Dietary Surveillance: Data Gaps and Challenges.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Effects of Saturated Fat, Polyunsaturated Fat, Monounsaturated Fat, and Carbohydrate on Glucose-Insulin Homeostasis: A Systematic Review and Meta-analysis of Randomised Controlled Feeding Trials.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Effects on Coronary Heart Disease of Increasing Polyunsaturated Fat in Place of Saturated Fat: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
- Published in:
- PLoS Medicine, 2010, v. 7, n. 3, p. 1, doi. 10.1371/journal.pmed.1000252
- By:
- Publication type:
- Article
Evaluation of the Quality of Evidence of the Association of Foods and Nutrients With Cardiovascular Disease and Diabetes: A Systematic Review.
- Published in:
- JAMA Network Open, 2022, v. 5, n. 2, p. e2146705, doi. 10.1001/jamanetworkopen.2021.46705
- By:
- Publication type:
- Article
Trends in Food Sources and Diet Quality Among US Children and Adults, 2003-2018.
- Published in:
- JAMA Network Open, 2021, v. 4, n. 4, p. e215262, doi. 10.1001/jamanetworkopen.2021.5262
- By:
- Publication type:
- Article
Pragmatic Carbohydrate Quality Metrics in Relation to Glycemic Index, Glycemic Load, and Front-of-Pack Warning Labels in Grain Foods.
- Published in:
- Foods, 2024, v. 13, n. 9, p. 1299, doi. 10.3390/foods13091299
- By:
- Publication type:
- Article
Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.
- Published in:
- 2017
- By:
- Publication type:
- journal article
KEEPING SODA IN SNAP: Understanding the Other Iron Triangle.
- Published in:
- Society, 2018, v. 55, n. 4, p. 308, doi. 10.1007/s12115-018-0260-z
- By:
- Publication type:
- Article
Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. N.PAG, doi. 10.1017/S1368980024000211
- By:
- Publication type:
- Article
Micronutrient intakes and their food sources among Greek children and adolescents.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Dietary Sugar Intake and Its Association with Obesity in Children and Adolescents.
- Published in:
- Children, 2021, v. 8, n. 8, p. 1, doi. 10.3390/children8080676
- By:
- Publication type:
- Article