Found: 33
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The research on territorial organization and the varietal assortment of some vineyards in western Romania.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 105
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- Article
Research on the suitability of some grape varieties for wine in producing high-quality distillates.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 9
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- Article
The applicability of grapevine symbols in philately and heraldry.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 4, p. 1
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- Article
Results on the influence of the disease and pest control system on the cost price of grapes and the profit.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 3, p. 1
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- Article
Identification of some wine germoplasma sinks from Alba county for the production of authentic wine products through the application of some minimally invasive technologies.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 2, p. 47
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- Article
The influence of the disease and pest control system on wood maturation, the production and quality of grapes.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 2, p. 55
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- Article
Improving vineyard management performance by inputs increasing.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 6
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- Article
The influence of trunk girdling and shoot topping on bloom return.
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- Journal of Horticulture, Forestry & Biotechnology, 2023, v. 27, n. 1, p. 25
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- Article
Research on improving the activity in a family vineyard by providing unique wines and wine tourism attractions.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 23
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- Article
Comparative research between several vine centres in Arad County, Romania.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 4, p. 38
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- Article
Cultivation technological features of grapevine in a vineyard holding in Arad County, Romania.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 4, p. 31
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- Article
Studies on carbohydrates and external characters studied in some apple varieties, from Vânju Mare locality.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 109
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- Article
The evolution of total polyphenols and anthocyanins in several red wine grape varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 36
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- Article
The influence of crop load on the shoots and inflorescences fertility in 'Fetească Neagră', 'Cabernet Sauvignon' and 'Pinot Noir'.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 30
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- Article
Correlations among physicochemical properties and quality parameters of the wines and consumers' perception through tasting.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 18
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- Article
Reducing the vineyard establishment costs by choosing the trellising system according with the grape variety and local natural resources.
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- Journal of Horticulture, Forestry & Biotechnology, 2022, v. 26, n. 3, p. 12
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- Article
Evaluation of grape yield and quality of some red wines varieties from Minis-Maderat Vineyard.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 74
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- Article
Research concerning organic white wines production in a winery from Timis County.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 69
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- Article
The impact of soil management systems on the grape quality and production in five wine grape varieties during different growing seasons.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 3, p. 8
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- Article
The influence of different soil management and fertilization methods on the grapevine production costs and profitability.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 3, p. 1
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- Article
The influence of the leaf area and crop load on Pinot Noir grape quality.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 109
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- Article
Traminer berry composition influenced by harvesting at different stage of ripening.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 115
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- Article
Research on honeybee pollination influence in increasing the fruit set rate and improving yield components in several grapevine varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 88
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- Article
Efficiency of summer pruning by using the mechanical pruning in several wine grape varieties.
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- Journal of Horticulture, Forestry & Biotechnology, 2021, v. 25, n. 2, p. 80
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- Article
Influence of crop loading on berries composition in Cabernet Sauvignon variety.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 28
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- Article
Research on the influence of macroelements on the quality of production in the Victoria variety.
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- Journal of Horticulture, Forestry & Biotechnology, 2020, v. 24, n. 2, p. 9
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- Article
TRAINING TYPE, CROP LOAD AND SHADING EFFECT ON QUALITY COMPONENTS OF ITALIAN RIESLING GRAPE VARIETY.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 339
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- Article
IMPROVING SOME STEPS OF GRAPEVINE GROWING TECHNOLOGIES TO REDUCE PRODUCTION COSTS.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 277
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- Article
INCREASING THE EFFICIENCY OF PLUM BREEDING IN FAMILY ORCHARDS BY INTRODUCING INTO THE VARIETAL ASSORTMENT OF SOME UNIVERSAL VARIETIES WITH VALUABLE PHYSICOCHEMICAL PROPERTIES.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 151
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- Article
RESEARCH REGARDING THE INFLUENCE OF FERTILISER RATES ON MORPHOLOGICAL FEATURES IN COMMON BEAN (PHASEOLUS VULGARIS L. CONVAR. VULGARIS) PODS CULTIVATED IN SOLARIUM AT THE DIDACTIC AND RESEARCH BASE IN TIMISOARA, ROMANIA.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 351
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- Article
CHARACTERIZATION OF GRAPE AND WINE QUALITY INFLUENCED BY TERROIR IN DIFFERENT ECOSYSTEMS FROM ROMANIA CULTIVATED WITH FETEASCĂ NEAGRĂ.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 247
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- Article
Calcium and Potassium Accumulation during the Growing Season in Cabernet Sauvignon and Merlot Grape Varieties.
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- Plants (2223-7747), 2022, v. 11, n. 12, p. 1536, doi. 10.3390/plants11121536
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- Article
N<sub>2</sub>O, CO<sub>2</sub>, Production, and C Sequestration in Vineyards: a Review.
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- Water, Air & Soil Pollution, 2018, v. 229, n. 9, p. 1, doi. 10.1007/s11270-018-3942-7
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- Article