Found: 97
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Dietary patterns associated with vitamin/mineral supplement use and smoking among women of the E3N-EPIC cohort.
- Published in:
- 2009
- By:
- Publication type:
- journal article
Menopausal hormone therapy and new-onset diabetes in the French Etude Epidemiologique de Femmes de la Mutuelle Générale de l’Education Nationale (E3N) cohort.
- Published in:
- Diabetologia, 2009, v. 52, n. 10, p. 2092, doi. 10.1007/s00125-009-1456-y
- By:
- Publication type:
- Article
Estimation of food portion size using photographs: validity, strengths, weaknesses and recommendations.
- Published in:
- Journal of Human Nutrition & Dietetics, 1995, v. 8, n. 1, p. 65, doi. 10.1111/j.1365-277X.1995.tb00296.x
- By:
- Publication type:
- Article
P01-568 - Using the CES-D scale in a large cohort study and dealing with missing data: Application to the French E3N cohort
- Published in:
- 2011
- By:
- Publication type:
- Abstract
Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study.
- Published in:
- European Journal of Epidemiology, 2007, v. 22, n. 12, p. 871, doi. 10.1007/s10654-007-9190-6
- By:
- Publication type:
- Article
Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries.
- Published in:
- European Journal of Clinical Nutrition, 2015, v. 69, n. 4, p. 455, doi. 10.1038/ejcn.2014.249
- By:
- Publication type:
- Article
Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study.
- Published in:
- European Journal of Clinical Nutrition, 2014, v. 68, n. 2, p. 196, doi. 10.1038/ejcn.2013.235
- By:
- Publication type:
- Article
Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- European Journal of Clinical Nutrition, 2013, v. 67, n. 7, p. 779, doi. 10.1038/ejcn.2013.89
- By:
- Publication type:
- Article
Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study.
- Published in:
- European Journal of Clinical Nutrition, 2012, v. 66, n. 12, p. 1303, doi. 10.1038/ejcn.2012.173
- By:
- Publication type:
- Article
The association of education with long-term weight change in the EPIC-PANACEA cohort.
- Published in:
- European Journal of Clinical Nutrition, 2012, v. 66, n. 8, p. 957, doi. 10.1038/ejcn.2012.55
- By:
- Publication type:
- Article
Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S37, doi. 10.1038/ejcn.2009.74
- By:
- Publication type:
- Article
Alcohol consumption patterns, diet and body weight in 10 European countries.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S81, doi. 10.1038/ejcn.2009.76
- By:
- Publication type:
- Article
A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European Prospective Investigation into Cancer and Nutrition study.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, p. S179, doi. 10.1038/ejcn.2009.80
- By:
- Publication type:
- Article
Dietary patterns associated with vitamin/mineral supplement use and smoking among women of the E3N–EPIC cohort.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, n. 1, p. 39, doi. 10.1038/sj.ejcn.1602907
- By:
- Publication type:
- Article
Diet, serum insulin-like growth factor-I and IGF-binding protein-3 in European women.
- Published in:
- European Journal of Clinical Nutrition, 2007, v. 61, n. 1, p. 91, doi. 10.1038/sj.ejcn.1602494
- By:
- Publication type:
- Article
Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC)
- Published in:
- 2002
- By:
- Publication type:
- Journal Article
Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 12, p. 1216, doi. 10.1038/sj.ejcn.1601494
- By:
- Publication type:
- Article
Comprehensive analysis of hormone and genetic variation in 36 genes related to steroid hormone metabolism in pre- and postmenopausal women from the breast and prostate cancer cohort consortium (BPC3).
- Published in:
- 2011
- By:
- Publication type:
- journal article
Surpoids, obésité : quel impact sur la récidive du cancer du sein ?
- Published in:
- Psycho-Oncologie, 2016, v. 10, n. 3, p. 193, doi. 10.1007/s11839-016-0585-z
- By:
- Publication type:
- Article
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2010
- By:
- Publication type:
- journal article
Meat intake and bladder cancer in a prospective study: a role for heterocyclic aromatic amines?
- Published in:
- 2008
- By:
- Publication type:
- journal article
Meat intake and bladder cancer in a prospective study: a role for heterocyclic aromatic amines?
- Published in:
- Cancer Causes & Control, 2008, v. 19, n. 6, p. 649
- By:
- Publication type:
- Article
Dual Association of beta-carotene with risk of tobacco-related cancers in a cohort of French women.
- Published in:
- 2005
- By:
- Publication type:
- journal article
Dietary β-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Breast Cancer Research & Treatment, 2010, v. 119, n. 3, p. 753, doi. 10.1007/s10549-009-0444-8
- By:
- Publication type:
- Article
Dietary patterns and survival of older Europeans: the EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition).
- Published in:
- 2007
- By:
- Publication type:
- journal article
Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk--results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2006
- By:
- Publication type:
- journal article
Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2004
- By:
- Publication type:
- journal article
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2002
- By:
- Publication type:
- journal article
Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2002
- By:
- Publication type:
- journal article
Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2002
- By:
- Publication type:
- journal article
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection.
- Published in:
- 2002
- By:
- Publication type:
- journal article
European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1273, doi. 10.1079/PHN2002404
- By:
- Publication type:
- Article
Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1287, doi. 10.1079/PHN2002405
- By:
- Publication type:
- Article
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1329, doi. 10.1079/PHN2002409
- By:
- Publication type:
- Article
Physical activity of subjects aged 50–64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1163, doi. 10.1079/PHN2002397
- By:
- Publication type:
- Article
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1243, doi. 10.1079/PHN2002402
- By:
- Publication type:
- Article
Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1227, doi. 10.1079/PHN2002401
- By:
- Publication type:
- Article
Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1297, doi. 10.1079/PHN2002406
- By:
- Publication type:
- Article
Soy product consumption in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1217, doi. 10.1079/PHN2002400
- By:
- Publication type:
- Article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1197, doi. 10.1079/PHN2002399
- By:
- Publication type:
- Article
European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1125, doi. 10.1079/PHN2002395
- By:
- Publication type:
- Article
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1113, doi. 10.1079/PHN2002394
- By:
- Publication type:
- Article
Associations among body size across the life course, adult height and endometriosis.
- Published in:
- 2017
- By:
- Publication type:
- journal article