Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleInhibitory effect of natural anti‐browning agents on polyphenol oxidase from pearl brinjal (Solanum melongena var. serpentinum L.).AuthorsSe Hoo, Nicholas Jian How; Siew, Zhi Zhou; Lim, Win Yee; Wong, Chen WaiPublicationJournal of Food Processing & Preservation, 2022, Vol 46, Issue 11, p1ISSN0145-8892Publication typeArticleDOI10.1111/jfpp.16963