Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSoluble protein isolate from brewing by‐product (trub) using the Box‐Behnken design.AuthorsSaraiva, Bianka Rocha; Anjo, Fernando Antônio; Vital, Ana Carolina Pelaes; Matumoto‐Pintro, Paula ToshimiPublicationJournal of Food Processing & Preservation, 2021, Vol 45, Issue 10, p1ISSN0145-8892Publication typeArticleDOI10.1111/jfpp.15871