Found: 23
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Effect of dietary cholesterol on low density lipoprotein-receptor, 3-hydroxy-3-methylglutaryl-CoA reductase, and low density lipoprotein receptor-related protein mRNA expression in healthy humans.
- Published in:
- Lipids, 1998, v. 33, n. 12, p. 1177, doi. 10.1007/s11745-998-0321-8
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- Publication type:
- Article
Do statins increase and Mediterranean diet decrease the risk of breast cancer?
- Published in:
- BMC Medicine, 2014, v. 12, n. 1, p. 1, doi. 10.1186/1741-7015-12-94
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- Publication type:
- Article
Helping women to good health: breast cancer, omega-3/omega-6 lipids, and related lifestyle factors.
- Published in:
- BMC Medicine, 2014, v. 12, n. 1, p. 1, doi. 10.1186/1741-7015-12-54
- By:
- Publication type:
- Article
Do statins increase and Mediterranean diet decrease the risk of breast cancer?
- Published in:
- 2014
- By:
- Publication type:
- journal article
Helping women to good health: breast cancer, omega-3/omega-6 lipids, and related lifestyle factors.
- Published in:
- 2014
- By:
- Publication type:
- editorial
Is it smoking or related lifestyle variables that increase metabolic syndrome risk?
- Published in:
- BMC Medicine, 2013, v. 11, n. 1, p. 1, doi. 10.1186/1741-7015-11-196
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- Publication type:
- Article
Recent findings on the health effects of omega-3 fatty acids and statins, and their interactions: do statins inhibit omega-3?
- Published in:
- BMC Medicine, 2013, v. 11, n. 1, p. 1, doi. 10.1186/1741-7015-11-5
- By:
- Publication type:
- Article
Recent findings on the health effects of omega-3 fatty acids and statins, and their interactions: do statins inhibit omega-3?
- Published in:
- 2013
- By:
- Publication type:
- journal article
Is it smoking or related lifestyle variables that increase metabolic syndrome risk?
- Published in:
- 2013
- By:
- Publication type:
- journal article
Wheat aleurone polyphenols increase plasma eicosapentaenoic acid in rats.
- Published in:
- Food & Nutrition Research, 2014, v. 58, p. 1, doi. 10.3402/fnr.v58.24604
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- Publication type:
- Article
Dietary and blood antioxidants in patients with chronic heart failure. Insights into the potential importance of selenium in heart failure.
- Published in:
- 2001
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- Publication type:
- journal article
Selenium and antioxidant defenses as major mediators in the development of chronic heart failure.
- Published in:
- Heart Failure Reviews, 2006, v. 11, n. 1, p. 13, doi. 10.1007/s10741-006-9188-2
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- Publication type:
- Article
New and traditional foods in a modernized Mediterranean diet model.
- Published in:
- 2019
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- Publication type:
- journal article
Importance of nutrition in chronic heart failure patients The opinions expressed in this article are not necessarily those of the Editors of the European Heart Journal or of the European Society of Cardiology.
- Published in:
- European Heart Journal, 2005, v. 26, n. 21, p. 2215, doi. 10.1093/eurheartj/ehi490
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- Publication type:
- Article
Secondary prevention of coronary heart disease by diet.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. 84
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- Publication type:
- Article
Suitability of the Mediterranean-style diet in the modern world.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. 78
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- Publication type:
- Article
The mediterranean diet: Rationale and evidence for its benefit.
- Published in:
- Current Atherosclerosis Reports, 2008, v. 10, n. 6, p. 518, doi. 10.1007/s11883-008-0080-5
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- Publication type:
- Article
The Mediterranean Diet in Secondary Prevention of Coronary Heart Disease.
- Published in:
- Clinical & Investigative Medicine, 2006, v. 29, n. 3, p. 154
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- Publication type:
- Article
Reclaiming the Value of Cotton Waste Textiles: A New Improved Method to Recycle Cotton Waste Textiles via Acid Hydrolysis.
- Published in:
- Recycling (MDPI AG), 2022, v. 7, n. 4, p. 57, doi. 10.3390/recycling7040057
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- Publication type:
- Article
Mediterranean diet in secondary prevention of CHD.
- Published in:
- Public Health Nutrition, 2011, v. 14, n. 12A, p. 2333, doi. 10.1017/S136898001100259X
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- Publication type:
- Article
Mediterranean diet and the French paradox: Two distinct biogeographic concepts for one consolidated scientific theory on the role of nutrition in coronary heart disease
- Published in:
- Cardiovascular Research, 2002, v. 54, n. 3, p. 503, doi. 10.1016/S0008-6363(01)00545-4
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- Publication type:
- Article
Rye polyphenols and the metabolism of n-3 fatty acids in rats: a dose dependent fatty fish-like effect.
- Published in:
- Scientific Reports, 2017, p. 40162, doi. 10.1038/srep40162
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- Publication type:
- Article
Whole Rye Consumption Improves Blood and Liver n-3 Fatty Acid Profile and Gut Microbiota Composition in Rats.
- Published in:
- PLoS ONE, 2016, v. 11, n. 2, p. 1, doi. 10.1371/journal.pone.0148118
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- Publication type:
- Article