Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleIs frugivory limited by secondary compounds in fruits?AuthorsMack, A. L.SubjectsHYPOTHESIS; FRUITPublicationOikos, 1990, Vol 57, Issue 1, p135ISSN0030-1299Publication typeArticleDOI10.2307/3565747